Supplier of quality wine and beer making supplies in Port Hawkesbury, NS.
Ferment on Premise service now available! Let us do the work for you. You sprinkle the yeast and come ...more...See more text
We refuse to filter the goodness out our beer, so each of our batches takes 18 to 30 days to brew, ferment and condition while the cloudiness gently disappears. This is slower than...more...See more text