Bruschetta
Diced tomatoes drizzled with extra virgin olive oil and spices on Vienna bread
Pane Arrostito
Sliced Vienna bread oven baked and infused with extra virgin olive oil and spices served with Asiago cheese and olives
Cozze Marinara
Fresh mussels prepared in a savoury tomato sauce with fresh herbs and spices
Salmone Affumicato
Slices of tasty smoked salmon topped with onions, capers and extra virgin olive oil
Carpaccio
Thinly sliced cured beef marinated in seasoned extra virgin olive oil, topped with parmigiano cheese
Calamari Fritti
Tender calamari deep fried and coated in our own seasoned batter, served with tzatziki sauce
Calamari alla Griglia
Tender calamari grilled, drizzled with balsamic vinegar pesto and extra virgin olive oil
Gamberi Diavola
Shrimp sautéed with lemon, butter, white wine, diced tomato and spices
Minestrone
A hearty soup with vegetables and pasta in a beef broth
Stracciatella
Egg drop parmigiano soup in a delicious chicken broth
Assorted Antipasto
Grilled vegetables, cheese, cured meat.
Add Seafood $18.95/per person
Insalata Mista
Mixed green salad served with our own ZiZi vinaigrette
Caprese
Fresh tomato rounds topped with bocconcini cheese, sprinkled with extra virgin olive oil and spices
Caesar
Traditional caesar with our own creamy dressing and parmigiano (add grilled chicken $5.95)
Insalata di Radicchio
Chopped raddichio salad with red onions, drizzled with a seasoned extra virgin olive oil, balsamic vinegar and shaved parmigiano
Arugula
Baby arugula salad tossed in a balsamic vinaigrette topped with grilled vegetables and goat cheese.
Margherita
Tomato sauce and mozzarella cheese and basil
La Boiano
Mozzarella, spices and bruschetta topping
La Mangone
Tomato sauce, mozzarella, onions, peppers, mushrooms, olives and seasonal vegetables
La Villa
Tomato sauce, mozzarella, Italian sausage, prosciutto, grilled chicken, onions, hot peppers
La Rustica
Goat cheese, roasted red peppers, sun-dried tomatoes, pesto, artichoke hearts, mozzarella
Calabrese
Tomato sauce, sopressata, olives, argula and provolone cheese
Spaghetti di Zia
Rich tomato sauce made from fresh peeled plum and tomatoes
Penne allArrabiata
Zesty tomato sauce with spicy chili peppers
Capellini ai Granchio
Angel hair pasta in a fabulous rosé sauce with sautéed king crab and mussels
Linguini di Zio
Italian sausage, sauteed onions and black olives served in a delightful tomato sauce
Fettucini Primavera
Fresh seasonal vegetables in a creamy parmigiano sauce (add grilled chicken $5.95)
Rigatoni Bolognese
Pasta in a fresh tomato sauce with ground beef
Penne Vodka
Sautéed pancetta with a dash of vodka in a rosé parmigiano sauce
Fettucine al Salmone
Smoked Salmon served in a delightful rosé sauce
Risotto Champagne
Arborio rice sautéed with champagne, radicchio, mushrooms and parmigiano
Risotto Pescatore in Bianco
Arborio rice in a delicious white wine sauce sautéed with calamari, crab legs, mussels and tiger shrimp
Prices do not include applicable taxes
Parties of 8 or more, gratuity may apply
All Entrees are served with seasonal vegetables and roasted potatoes, substitute with pasta $3.95
Veal Piccata
A traditional favourite. Veal scallopini in a lemon wine sauce
Veal Marsala
Tender scallopini in a marsala wine sauce with mushrooms
Pollo Rossi
Sautéed breast of chicken in a cream and mushroom sauce
Pollo Oui-Oui
Sautéed breast of chicken with sun-dried apples, white wine and Dijon mustard
Gamberi Cognac
Tender shrimp sautéed in a cognac and cream sauce
Frittura di Pesce
Shrimp and calamari in our seasoned batter, deep fried to tender perfection
Alla Griglia dishes are served with seasonal vegetables and roasted potatoes, substitute with pasta $3.95
Bistecca ai Ferri
Tender 10 oz. striploin grilled to perfection and topped with sautéed onions and mushrooms
Bistecca ZiZi
Tender 10 oz. striploin. First grilled, then sautéed in brandy and cream sauce
Baa Baa Agnello
Tender grilled rack of lamb drizzled with extra virgin olive oil, herbs and spices
Pollo alla Griglia
Plump seasoned chicken breast grilled to perfection and topped with extra virgin olive oil
Filleto di Salmone
Fresh salmon fillet grilled, then topped with butter, lemon and white wine sauce
Sorpresa del Cuoco
Ask server for details
Market Price
Coors Lite
Blue
MGD
Corona
Stella
Heineken
Peroni
Moretti
Upper Canada Dark Ale
Sminoff Ice
750ml Btls
Chianti Sensi
Italian Chianti
Cabernet Sensi
Italian Cabermet
Merlot Sensi
Italian Merlot
Morgan Bay Cabernet
Californian Cabernet
Farina Ripasso
Italian Valpolicella
Farina Amarone
Italian Valpolicella
Terre Di Chieti Pinot Grigio
Italian Pinot Grigio
Two Oceans Moscato
South African Sweet Moscato
Morgan Bay Chardonnay
Californian Chardonnay
Coke
355ml Can
Diet Coke
355ml Can
Sprite
355ml Can
Orange Juice
300ml plastic btl
Aranciata
330ml Can
Limonata
330ml Can
Brio
355ml Can
San Benedetto Natural Spring Water
750 ml Btl
San Benedetto Sparkling Water
750ml Btl
Cappuccino Truffle
Cappuccino Gelato with a heart of espresso, covered with coffee flavored meringue sprinkles
Limoncello Truffle
Lemon gelato with a heart of limoncello, covered in meringue
Tiramisù Big
Layers of espresso drenched sponge cake divided by mascarpone cream and dusted with cacao powder
Coconut Ripieno
Creamy coconut sorbetto served in the natural fruit shell
Lemon Ripieno
Refreshing lemon sorbetto served in the natural fruit shell
Lemon Blueberry Crumb Cheesecake
A creamy lemon cheesecake topped with blueberries and brown sugar crumbs, sits on a cookie base
Chocolate Fondant
Chocolate layer cake filled with a rich chocolate cream, topped with chocolate mirror
Pistachio Cheesecake
A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios on a cookie crumb base