Located in the PATH, this food court favourite offers fresh kefir (a enzyme-rich fermented dairy product) made in the restaurant daily. The yogurt-like treat is one of the main ingredients in its signature waffles. These all-day delights are prepared Ebleskiver-type waffle pan and serving piping hot and dressed with all sorts of goodies and seasonal fruit.
Forget the sugar-filled treats at your favourite frozen yogurt chain; head to the concourse level of the Bay Adelaide Centre for a refreshing and healthful alternative. Fresh locally made kefir is a smooth yogurt-like dairy product made from milk and kefir grains. Kefir parfaits make a great grab-and-go snack topped with fruit, nuts and house-made granola. For dessert, try a personalized frozen kefir yogurt or a crispy deKEFIR waffle made to order and served piping hot.