Details
Information
Reviews
Location

Restaurant type

  • Bar,
  • Sports Bar,

Cuisine type

  • Canadian Cuisine,
  • Fusion,

Dishes

  • Horse Tartare,
  • Grill,
  • Tapas,
  • Steak,
  • Hamburger,

Atmosphere

  • Casual,

Languages Spoken

  • English,
Location
928 Dundas St W, Toronto, ON M6J 1W3
Useful Information

Opening Hours *Holiday hours

Monday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

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Appears in 7 Smart Lists

Editor’s Pick
Best charcuterie in Toronto

Best charcuterie in Toronto

The Black Hoof is often credited with the charcuterie Renaissance in Toronto. Featuring unique meats like duck prosciutto and seal salami, the meats are all carefully selected and made in house. The charcuterie board is constantly revolving, so there will always be a surprise!

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Best dessert menus in Toronto

Best dessert menus in Toronto

Jen Agg’s The Black Hoof is known for its unique offerings of charcuterie, but the dessert menu is worth saving room for. Currently The Black Hoof is offering a carrot cake with a side of foie gras. The pairing may seem a little odd, but the flavours work perfectly together, with the foie gras adding richness to the delicious carrot cake.

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Toronto kitchens led by women

Toronto kitchens led by women

One of Toronto’s most notable culinary gals about town, Jen Agg is the woman behind famed brasserie Black Hoof, Caribbean-inspired Rhum Corner, and date-night-central Cocktail Bar, all conveniently located within paces of one another. It’s bustling and compact in the best way at this Dundas resto-bar, known for its unique selection of game meats and signature cocktails to match. That the sole signage is an awning bearing the word “charcuterie” is a testament to how proudly this spot stands behind its meat and cheese platters, a must-sample on your next dinner date.

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