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Monkey Bar & Grill
4.4/5
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Phone Number
- 416-486-2288Primary
- 416-486-8447Fax
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Directions
-
Website
Monkey Bar & Grill
-
Phone Number
- 416-486-2288Primary
- 416-486-8447Fax
-
Directions
-
Website
-
Phone Number
- 416-486-2288Primary
- 416-486-8447Fax
-
Directions
-
Website
Details
Information
Reviews
Location
Details & Description
Restaurant type
- Brasserie,
Cuisine type
- Fusion,
- Italian,
Dishes
- Pasta,
- Pizza,
Features
- Restaurant With Party Services,
- Extensive Wine List,
- Take-out,
- Restaurant With Bar,
Atmosphere
- Casual,
- Trendy,
Products and Services
- Full Dinner Menu,
Languages Spoken
- English,
Location
3353 Yonge St, Toronto, ON M4N 2M6
Useful Information
Meet the owner
Richard Fox-Revett sometimes refers to his children as monkeys. In fact, that is where he got the inspiration for the name of his restaurant.
The Monkey Bar & Grill offers a warm, inviting atmosphere and impeccable service. The menu consists of many comfort food favourites, with Canadian, Italian, French and Asian influences, and uses local and organic ingredients where possible. All the desserts and breads are made in-house.“The idea behind it is to offer upscale cuisine at affordable prices,” says Richard.
“Its not just about the food, it’s about the show, the environment,” he says. “At The Monkey Bar & Grill we offer a fine balance of having fun, but still maintaining elegance and calmness.”
Menu & Prices
STARTERS MENU - Monkey Bar & Grill
daily soup
$10.00
baby greens salad
sun-dried cranberries, honey red wine dressing
$10.00
romaine salad
bacon, new potatoes, creamy garlic dressing, shaved parmesan
$16.00
warm goat cheese salad
baby greens, balsamic-roasted pears, spiced nuts, red onion
$16.00
panko-crusted eggplant
portobello mushroom, basil tomato sauce, shaved parmesan
$16.00
spring rolls
shiitake mushroom, vegetables, hoisin sauce
$10.00
grilled calamari
baby greens, chipotle lime dressing
$17.00
pistachio-crusted baked goat cheese
dried cranberries, mixed nuts, honey drizzle, sourdough toast
$15.00
ricotta ravioli
house-made, lemon basil tomato sauce, shaved parmesan
$15.00
angel hair
grilled tiger shrimp, basil, roasted onions, tomato cream sauce
$17.00
penne
grilled chicken, roasted onion and garlic, spinach, olive oil sauce, goat cheese
$17.00
MAINS
chickpea-crusted shrimp
chipotle citrus sauce, vegetables, mashed sweet potato
$36.00
crispy duck leg
hoisin jus, vegetables, sweet potato fries
$44.00
grilled calf's liver
herb jus, roasted onions, vegetables, garlic mashed potato
$44.00
braised puy lentils
portobello mushroom, spinach, vegetables, hoisin sauce, with crispy tofu
$30.00
with grilled chicken or shrimp
$34.00
grilled 16 oz veal chop
roasted garlic pommery glaze, herb jus, vegetables, sweet potato fries
$56.00
panko-crusted eggplant
portobello mushroom, baby spinach, tomato basil sauce, shaved parmesan
$30.00
braised beef short ribs
roasted onion jus, vegetables, shoestring fries
$46.00
roasted rack of lamb
herb jus, vegetables, garlic mashed potato
$52.00
pecan-crusted chicken breast
mustard cream sauce, vegetables, mashed sweet potato
$32.00
grilled 10 oz New York steak
herb jus, roasted garlic pommery glaze, vegetables, shoestring fries
$56.00
panko-crusted veal schnitzel
tomato red onion relish, vegetables, sweet potato fries
$42.00
ricotta ravioli
house-made, lemon basil tomato sauce, shaved parmesan
$28.00
angel hair
grilled tiger shrimp, basil, roasted onion, tomato cream sauce
$30.00
penne
grilled chicken, roasted onion and garlic, spinach, olive oil sauce, goat cheese
$30.00
grilled veal paillard
lemon herb jus, shiitake mushroom, vegetables, sweet potato mash
$42.00
fish of the day - MP
SIDES
SIDES
Shoestring fries, sweet potato fries, garlic mashed potato, sweet potato mash, or vegetables
$9.00
DESSERTS MENU - Monkey Bar & Grill
crème brûlée
$10.00
molten chocolate cake
vanilla ice cream
$10.00
warm apple strudel
vanilla ice cream
$10.00
cookies (cinnamon pecan and chocolate chocolate chip)
$10.00
single cookie
$2.00
affogato (vanilla ice cream and espresso)
$7.00
warm bananas, brown sugar and rum
vanilla ice cream and whipped cream
$10.00
chocolate fudge sundae
vanilla ice cream, candied pecans, chocolate sauce and whipped cream
$10.00
eton mess (meringue, lemon curd, strawberries, whipped cream)
$10.00
raspberry, pear or mango sorbet
cinnamon pecan cookie
$10.00
one scoop with cookie
$4.50
chocolate or vanilla ice cream
with cinnamon pecan cookie
$10.00
one scoop with cookie
$4.50
coffee (regular or decaffeinated)
$3.50
tea (orange pekoe, Earl Grey, mint, green, chamomile, lemon ginger)
$4.50
espresso/americano (regular or decaffeinated)
$4.00
cappuccino/latte (regular or decaffeinated)
$4.50
Magnotta Framboise, 2 oz
$8.00
Grahams Late Bottled Port, 2 oz
$8.00
specialty coffees (Spanish, Irish, Monte Cristo, etc.), 1 oz
$12.00
BEER MENU - Monkey Bar & Grill
Stella Artois
330 ml bottle
$8.00
Greenwood IPA
355 ml can
$8.00
Coor's Light
355 ml btl
$7.00
Thornbury Apple Cider
455 ml can
$8.00
Eephus Oatmeal Brown Ale
355 ml can
$8.00
7th Inning Grapefruit Tangerine Seltzer
355 ml can
$8.00
Beau's Lugtread Lagered Ale
455 ml can
$9.00
Heineken (non-alcoholic)
$6.00
Glorioso Pilsener
355 ml can
$8.00
SPARKLING AND CHAMPAGNE
Limestone Ridge | Tawse | Ontario
(citrus, apple, dried fruit, toast)
$50.00 (bottle)
$12.00 (5 oz glass)
Champagne | Veuve Cliquot | France
(biscuit, honey, apple, cream)
$130.00 (bottle)
$80.00 (1/2 bottle)
WHITE WINE
Pinot Grigio | Salvalai '19 | Italy
(grapefruit, apple, vegetal, floral)
$40.00 (bottle)
$29.00 (1/2 litre)
$10.00 (5 oz glass)
Riesling VQA | Colaneri '17 | Ontario
(apple, mineral, honey, peach)
$40.00 (bottle)
$29.00 (1/2 litre)
$10.00 (5 oz glass)
Chardonnay | Bogle '20 | California
(vanilla, green apple, lemon, lime, oak)
$55.00 (bottle)
$41.00 (1/2 litre)
$13.00 (5 oz glass)
Sauvignon Blanc | Forrest '19 | New Zealand
(grapefruit, lemon, lime, guava, earthy minerality)
$46.00 (bottle)
$35.00 (1/2 litre)
$12.00 (5 oz glass)
Rosé | Saint-Michel | France
(strawberries and cream)
$44.00 (bottle)
$32.00 (1/2 litre)
$11.00 (5 oz glass)
Chenin Blanc | Beaumont '19 | South Africa
(green melon, apricot blossom, apple, spice)
$49.00
Albariño | Raimat '19 | Spain
(citrus, dried flowers, spices, vanilla, unoaked)
$46.00
Cortese di Gavi | San Matteo '19 | Italy
(creamy, apple, pear, stone fruit, jasmine)
$50.00
Sauvignon Blanc | Brightwater '19 | New Zealand
(citrus, lime, gooseberry, passionfruit, grass)
$56.00
Riesling VQA | Tawse | Ontario
(green apple, heather, grapefruit, lime, minerality)
$50.00
Chardonnay | Hervé Azo '16 | France
(unoaked, green apple, citrus, steely minerality)
$65.00
RED WINE
Malbec | Callia '21 | Argentina
(red currant, blackberry, cloves, cinnamon)
$46.00 (bottle)
$35.00 (1/2 litre)
$12.00 (5 oz glass)
Merlot | Bogle '16 | California
(herbs, cherry, plum, toasty oak, cocoa)
$55.00 (bottle)
$41.00 (1/2 litre)
$13.00 (5 oz glass)
Cabernet Sauvignon | James Mitchell '16 | California
(blackberry, cherry, spice, mocha, vanilla, oak)
$55.00 (bottle)
$41.00 (1/2 litre)
$13.00 (5 oz glass)
Tollgate Red VQA | Stratus '14 | Ontario
cabernet sauvignon, merlot, cabernet france
(cherry, berry, spice, toasty oak, woodsmoke)
$50.00
Winemaker's Blend VQA | Thirty Bench '17 | Ontario
cabernet sauvignon, cabernet franc, merlot
(cassis, spice, vanilla, black tea, oak, chocolate)
$55.00
Malbec Reserve | Domiciano '15 | Argentina
(cherry, plum, incense, spice, cocoa, coffee, oak)
$60.00
Zinfandel Old Vine | Bogle '16 | California
(raspberry, pomegranate, pepper, juniper, anise)
$65.00
Amarone | Luigi Righette '15 | Italy
(dried fruit, almond, anise, coffee, raisin, smoke)
$100.00
Cabernet Sauvignon Ripasso | Foreign Affair '16 | Ontario
(dark fruit, mocha, dark chocolate, oak)
$49.00
Cabernet Sauvignon | High Road '16 | South Africa
(dark fruit, leather, vanilla, raspberry)
$60.00
Cabernet Sauvignon | Tobin James '16 | California
(oak, tobacco, chocolate, dark fruit, raspberry)
$85.00
Cabernet Sauvignon | Waterstone '15 | California
(currant, black cherry, toasty oak, earthy tannins)
$140.00
Temptress VQA | Foreign Affair '13 | Ontario
cabernet sauvignon, cab franc, merlot, petite verdot
(cherry, blackberry, chocolate, plum, spice, leather)
$95.00
Insieme VQA | Colaneri '16 | Ontario
cab franc, merlot, cabernet sauvignon, syrah
(fig, plum, cherry, cocoa, vanilla, spices)
$90.00
Rosso di Montalcino | Brunelli '18 | Italy
(dark cherry, raspberry, smoky sage, baking spices)
$60.00
Brunello | Altesino '13 | Italy (half bottle)
(juicy berries, cherry, spices, licorice, soft tannins)
$70.00
Brunello | Altesino '13 | Italy
(juicy berries, cherry, spices, licorice, soft tannins)
$130.00
Cabernet Franc VQA | Stanners '16 | Ontario
(berry, vanilla, white pepper, cigar box, vanilla)
$60.00
Cabernet Franc VQA | Colaneri '17 | Ontario
(sour cherry, raspberry, vanilla, chocolate)
$75.00
Valpolicella Ripasso | Accordino '18 | Italy
(raisin, smoke, earth, tobacco, soft tannins)
$70.00
Rioja | Vega '13 | Spain
(cherry, plum, raisin, spice, toffee)
$65.00
Chianti Classico | Poggerino '15 | Italy
(cherry, rose, earth, leather, mineral, tobacco)
$75.00
Classique | High Road '15 | South Africa
cabernet sauvignon, merlot, cabernet franc
(black cherry, blueberry, vanilla, spices)
$50.00
Phantom | Bogle '16 | California
petite syrah, zinfandel, cabernet sauvignon, merlot)
(wild berries, black pepper, spices, toasted vanilla)
$90.00
Pinot Noir | Alta Maria '14 | California
(raspberry, blackberry, cola, smoke, cedar)
$60.00
Pinot Noir | Brightwater '18 | New Zealand
(black cherry, raspberry, earth)
$60.00
Corposo Ripasso VQA | Colaneri '18 | Ontario
(cherry, rose, earth, leather, mineral, tobacco)
$42.00
Pinor Noir | Stanners '17 "The Narrow Rows" | Ontario
(cherry, blackberry, minerality, balanced acidity)
$80.00
House Cocktails
Red Royale
framboise liqueur, sparkling wine, orange bitters, lemon
$14.00
Tartan
grant's scotch whisky, ginger liqueur, lemon, honey, bowmore single malt islay scotch whiskey
$14.00
Gin Gingertini
Hendrick's gin, ginger liqueur, ginger bitters, lemon
$14.00
Chocolate Cherry
jim beam bourbon, dolin rouge, maraschino liqueur, chocolate bitters
$14.00
Autumn Punch
apple cider, calvados, ginger liqueur, maple, lemon
$14.00
Smoked Apple
apple cider liqueur, brandy, benedictine, lemon, bowmore single malt islay scotch whisky
$14.00
Toddy
hot apple cider, dark rum, maple, cinnamon, butter
$14.00
Ratings & Reviews - Monkey Bar & Grill
How would you rate this business?
4.4/5
- Excellent
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3 ratings & 3 reviews
By Restaurantica12
March 1, 2009
By Restaurantica12
August 25, 2008
By Restaurantica12
March 2, 2007
Girls night out at Monkey Bar back in January and...
Girls night out at Monkey Bar back in January and a wonderful place. Food, service and location are all great. Hope to get back sometime soon )if we can get a reservation!)
Atmosphere: 4/5
Food: 4/5
Service: 3/5
>
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This was by far the best meal my family has ever...
This was by far the best meal my family has ever had! The service was great and the food was excellent. We have been there a few times and the food is always consistent. The prices are reasonable and I definitely recommend this restaurant to people who are looking to have a good meal.
Atmosphere: 4/5
Food: 4/5
Service: 4/5
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The restaurant and ambiance was absolutely...
The restaurant and ambiance was absolutely wonderful. Service was warm, curteous and inviting. The food was spectacular, very experienced chef, with great presentation! Will definitely return!
Atmosphere: 5/5
Food: 5/5
Service: 4/5
>
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Appears in 2 Smart Lists
Editor’s Pick
Winterlicious 2017: $38 dinners
The Monkey Bar & Grill offers a warm and inviting atmosphere with knowledgeable service in North Toronto. Classically trained chef Richard Fox-Revett offers a menu that is a flavourful fusion of Canadian, Italian, French and Asian influences. For Winterlicious, the menu options include warm goat cheese with balsamic-roasted pears served with spiced cashews, red onions and mixed baby greens; chickpea fried shrimp with hoisin sauce and cabbage salad, roasted rack of lamb, and lemon curd served with whipped cream, meringue and strawberries.
View this Smart List
Summerlicious 2016: $38 dinner spots in Toronto
Summerlicious returns to Toronto July 8, running its smorgasbord of food-loving fun until July 24. If there's a restaurant you've had your eye on, this is the opportunity to give it a try. Restaurants tout three-course dinner in various price brackets for the two weeks of the festival. Here are the $38 spots! [Feature image: Stages; courtesy of the City of Toronto]
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Contact this business
-
Phone Number
- 416-486-2288Primary
- 416-486-8447Fax
-
Directions
-
Website