Everything in this bakery is prepared without nuts and eggs, and you can find cupcakes free of dairy, sugar, gluten or soy as well. Ask about the photofrost cupcakes; use one of the premade designs or bring in your own logo or illustration that the talented bakers will then recreate in detail on a cupcake topper. Specialty cakes include the lemon bomb (vanilla cake topped with tart lemon curd), as well as traditional favourites such as black forest and tiramisu. Wedding cakes and cupcake towers are also available.