The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.
Lettuce, tomato, pickle, red onion and mayonnaise.
TUNA TACOS
Ahi tuna on warm tortillas with cabbage slaw and cilantro. Served with jalapeño maple aioli.
THREE WAY FILET
Filet medallions. Served with a trio of sauces - Chimichurri, whiskey peppercorn and Béarnaise.
CRISPY SHRIMP
Tossed in crispy rice, golden fried and served with garlic aioli.
singnature platers
MUSHROOMS NEPTUNE
Simmered and ready to serve with crab and cream cheese.
SHRIMP COCKTAIL
Chilled Black Tiger shrimp with a zesty martini cocktail sauce.
BAKED GARLIC SHRIMP
Succulent shrimp finished with garlic, herbs and cheese.
BAKED BRIE
With basil pesto and red pepper jelly. Served with crostini.
GARLIC CHEESE TOAST
Topped with a delicious blend of three cheeses and toasted to perfection.
SCALLOPS & BACON
Served with a zesty martini cocktail sauce.
snake+share
TUNA TARTARE
Sesame-soy seasoned Ahi served on fresh avocado.
CALAMARI
Lightly fried and served with our spicy sweet ginger garlic sauce and Greek feta sauce.
CRAB CAKES
Full of Atlantic and lump crab with dill caper mayo.
KEG SLIDERS
Mini burgers; maximum flavour. Served with Swiss cheese, BBQ sauce and Bleu cheese sauce.
PRIME RIB SLIDERS
Shaved fresh off the roast and served with our horseradish Dijon sauce.
LOADED NACHOS
Cheddar, Jack, olives, jalapeños, tomatoes and green onions. Option to add spicy chicken or beef.
ADD SPICY CHICKENADD SPICY BEEF
beverages
drinks
kids MENU - The Keg Steakhouse & Bar
CHICKEN STRIPS
BBQ GRILLED CHICKEN
KEG MINI BURGERS
SHAVED PRIME RIB SLIDERS
VEGETABLE TACOS
KIDS SIRLOIN
KEG FRIES
CAESAR SALAD
SEASONAL VEGETABLES
SMOOTHIES
Try one of our rich and delicious smoothies.
BURST O'BERRY
A delicious blend of strawberry purée and ice cream.
JUST PEACHY
A delicious blend of peach purée and ice cream.
startsers & soups MENU - The Keg Steakhouse & Bar
MUSHROOMS NEPTUNE
Simmered and ready to serve with crab and cream cheese.
BAKED GARLIC SHRIMP
Succulent shrimp finished with garlic, herbs and cheese.
FRENCH ONION SOUP
Hearty beef broth with Sherry, Spanish onions, Swiss and Parmesan cheese.
WILD MUSHROOM SOUP
A creamy medley of wild mushrooms, garnished with sour cream.
SOUTHWEST ROASTED CORN SOUP
Vegetable cilantro-laced broth. Garnished with sour cream and tortilla strips.
KEG CAESAR
Crisp romaine and aged Parmesan cheese tossed in Keg’s own creamy dressing.
MIXED GREENS
Field greens and garden vegetables in a vinaigrette dressing.
SPINACH SALAD
Strawberries, dried cranberries, candied pecans and red onion in a Chardonnay vinaigrette with goat or Bleu cheese.
lunch salads
CHOPPED VEGETABLE
Diced cucumbers, peppers, crisp beans, tomatoes and jalapeños, tossed with cilantro and Dijon vinaigrette, with crumbled feta.
COBB SALAD
Romaine and Artisan greens topped with chicken, avocado, bacon, tomato, egg and crumbled Bleu cheese.
SANTA FE CHICKEN SALAD
Greens, corn, black beans, cheese and buttermilk ranch dressing topped with tomatoes and crispy chips.
GRILLED STEAK
GRILLED STEAK Flat iron steak on greens, tossed with vegetables, bocconcini cheese and pine nuts. Served with an herb vinaigrette.
LOBSTER & SHRIMP SALAD
Artisan greens, lobster and shrimp, black beans, corn, cremini mushrooms, tomatoes and fresh avocado with a mango sesame dressing, topped with pine nuts.
keg cuts
TOP SIRLOIN
Considered the most flavourful steak.
TERIYAKI SIRLOIN
A Keg favourite.
MANHATTAN CUT NEW YORK
The Keg’s very own – thick and juicy.
FILET MIGNON
Tenderloin wrapped in applewood smoked bacon and served with Béarnaise. The ultimate in tenderness.
PRIME RIB
Aged for extra flavour and tenderness, rubbed with our unique blend of spices and slow roasted. Hand-carved and served with horseradish and red wine herb jus.
burgers & sandwiches
PRIME RIB BURGER
Lettuce, tomato, pickle, red onion and mayonnaise.
STEAK SANDWICH
Grilled and sliced flat iron steak on garlic toast, served with sautéed field mushrooms.
CALIFORNIA CLUB
Grilled chicken, smoked applewood bacon, avocado, tomato and lettuce.
PRIME RIB SANDWICH
Sliced fresh off the roast and served on toasted garlic bread.
BRIE CHICKEN SANDWICH
Grilled chicken, cranberry sauce, Brie cheese and sliced apple.
HALF SANDWICH COMBINATIONS
1/2 CALIFORNIA CLUB W/ CAESAR SALAD
1/2 CALIFORNIA CLUB W/ SOUTHWEST ROASTED CORN SOUP
1/2 CALIFORNIA CLUB W/ WILD MUSHROOM SOUP
1/2 PRIME RIB SANDWICH W/ CAESAR SALAD
1/2 PRIME RIB SANDWICH W/ SOUTHWEST ROASTED CORN SOUP
1/2 PRIME RIB SANDWICH W/ WILD MUSHROOM SOUP
1/2 BRIE CHICKEN W/ CAESAR SALAD
1/2 BRIE CHICKEN W/ SOUTHWEST ROASTED CORN SOUP
1/2 BRIE CHICKEN SANDWICH W/ WILD MUSHROOM SOUP
and more
LOBSTER MAC & CHEESE
The classic with tender Atlantic lobster and a blend of three cheeses.
FRIED CHICKEN
Coated in Keg's own unique blend of seasonings and served with buttermilk ranch dipping sauce.
HALIBUT & CHIPS
Halibut fillets with tartar sauce and lemon.
TUNA TACOS
Ahi tuna on warm tortillas with cabbage slaw and cilantro. Served with jalapeño maple aioli.
OVEN BAKED SALMON
Served with steamed asparagus.
Served with steamed asparagus.
Pan seared and roasted. Served with garlic mashed potato and broccolini. Finished with demi-glace.
My girlfriend enjoyed her steak, but my cajun chicken just tasted like butter. Hardly anything cajun about it. The rice was ok. I have to say the calamari was really good though, the spicy thai sauce was great. I wish they cooked my chicken in that instead of the whatever it was.
great service. im not sure why other people are...
great service. im not sure why other people are complaining about not knowing about parking- there are three signs on your way in telling you that you must pay for parking, and then both the host and your server mention it to you, to avoid paying a ticket. maybe people should pay more attention?
anyways, i think my experience was great. very busy, but the service was very attentive, and the staff seemed to be really enjoying themselves. our steaks were cooked PERFECTLY, and so juicy. our meals were well timed, impressive considering it was a very busy sat. night- the place was packed. i noticed the table beside us had a problem, the manager came and resolved it right away and they seemed to be very happy when they left. overall, a class act and a really great, simple place to get excellent food for worthwhile prices.
Terrible --- vegtable were cold, service was slow...
Terrible --- vegtable were cold, service was slow and rude and the mains were not worth their price. We ask for a bread bowl, the best part of the dinner and we were cramped into an awful booth smushed up against another party. Oh and to top it off paying for parking at a high end restaurant is REALLY tacky!
Service was great but that' s b/c we knew our server. Parking was not a good experience! You have to pay and display at this location but there are no signs to tell you this!!! Unfortuneately i found out the hard way when I came out to see that I had received a parking ticket for $68.90!!!! What a ridiculous ticket. If they charge you so much, they should be able to afford MORE SIGNS. The Keg will do nothing to help you because it is not their lot. I will not go back to this location for that reason alone. They should help make their customers more aware of the situation if their patrons are coming to spend money at their business.
