Bananas Foster is a beloved New Orleans dessert created in the 1950s at Brennan's Restaurant. This healthy, low-fat pineapple variation, in which the fruit is sautéed in butter, rum and brown sugar and then flambéed, will bring raves.
October 9, 2015
Bananas Foster is a beloved New Orleans dessert created in the 1950s at Brennan's Restaurant. This healthy, low-fat pineapple variation, in which the fruit is sautéed in butter, rum and brown sugar and then flambéed, will bring raves.
Ingredients:
Each serving provides:
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