Being vegetarian used to be tough when dining out in Toronto, but many restaurants now specialize in creating great meat-free options. These businesses offer amazing Danforth dining experiences, from pizza to Greek, and cafés to fine dining.
Gourmet meat, vegan and vegetarian pizzas are the three trademarks of Pizzaiolo. Gluten-free options are available too, and the restaurant guarantees a nut-free dining experience. As if those weren’t enough reasons to visit, they were also voted as serving NOW Magazine’s best slice of pizza in Toronto for 2013. Catering options and two new locations give everyone a chance to try what Toronto readers love about Pizzaiolo.
With all products baked on site, Dough Bakeshop can conform to any of your culinary needs. Gluten-free and vegan options are available, so everyone can find something fresh and tasty to enjoy on the weekends or for an afternoon snack during the workday. Pizza, soup and veggie pies top the list of baked goods, but you'll also love the locally-roasted, fair trade organic coffee.
An engineer by trade, Gauravi Shah quit that career to bring her tempting taco creations to the streets of Toronto. Take advantage of the specials on margaritas and tequila shots while enjoying a real taco, without the health concerns of fast food. The menu is designed to provide vegans, vegetarians and gluten-free diners with guidance on which tacos are best-suited for them. Be sure to check out Sangria Saturdays and craft beer Thursdays.
Open only in the evenings, Tapas at Embrujo features live flamenco dancing and sharing plates to enjoy with your friends or significant others. There are vegetarian and vegan options available on the menu and the staff is happy to accommodate all tastes and diets. Check out the extensive online menu to narrow down which items are ideal for your diet. Flamenco performances occur Thursday through Sunday when there is a $30 minimum order per person for dinner.
The brunch, lunch and dinner menus here at Sarah’s will inspire your vegetarian palate to do some experimenting. The falafel or grilled vegetable wrap will have you salivating and the chef’s daily crepe selection is ideal for those with adventurous palates. Appetizers at Sarah's Cafe & Bar include favourites like grilled Portobello mushrooms. Try the ratatouille ̶ stuffed eggplant or vegetable fusilli for dinner.
Jean and Harry Seow have been in the restaurant industry for 30 years. Blending their respective backgrounds from Thailand and Singapore, this married couple has created one of the most popular Danforth vegetarian restaurants. The menu has a few faux-meat and seafood items made of vegetables, spices, soy and whey protein. Check out what Toronto vegetarians have been raving about on social media since 2009.