From the moment its doors first opened, Restaurant Vertige has not stopped wowing patrons with a true sensorial experience. Featuring a tasting menu and a table d'hôte, Restaurant Vertige treats guests to gourmet cuisine at truly affordable prices. Homage is paid to local products such as foie gras, rack of veal, sweetbreads, bouillabaisse or risotto. Fine dining is artfully reinvented in this charming restaurant.more...See more text
J'ai été enchantée de mon expérience à ce restaurant. J'y suis allée avec une amie, un mercredi soir. Nous avons mangé au bar, et avons été servies de façon impeccable. C'était un mercredi soir et nous étions seules au bar, mais un événement imprévu a surpris les propriétaires en amenant une vingtaine de clients de plus que prévu, pour une petite soirée tranquille du mercredi. Le service n'en n'a aucunement été affecté, les sourires du personnel sont restés présents. Bref, j'ai déjà recommandé ce restaurant à des amis et collègues de travail, et j'ai bien hâte d'y retourner!
From the moment its doors first opened, Restaurant Vertige has not stopped wowing patrons with a true sensorial experience. Featuring a tasting menu and a table d'hôte, Restaurant Vertige treats guests to gourmet cuisine at truly affordable prices. Homage is paid to local products such as foie gras, rack of veal, sweetbreads, bouillabaisse or risotto. Fine dining is artfully reinvented in this charming restaurant.
From the moment its doors first opened, Restaurant Vertige has not stopped wowing patrons with a true sensorial experience. Featuring a tasting menu and a table d'hôte, Restaurant Vertige treats guests to gourmet cuisine at truly affordable prices. Homage is paid to local products such as foie gras, rack of veal, sweetbreads, bouillabaisse and risotto. Fine dining is artfully reinvented in this charming restaurant.
From the moment its doors first opened, Restaurant Vertige has not stopped wowing patrons with a true sensorial experience. Featuring a tasting menu and a table d'hôte, Restaurant Vertige treats guests to gourmet cuisine at truly affordable prices. Homage is paid to local products such as foie gras, rack of veal, sweetbreads, bouillabaisse and risotto. Fine dining is artfully reinvented in this charming restaurant.