Le Cristal Chinois

Filet gardon with vegetable

Stir fried scallop with vegetables & king oyster mushroom

Stir fried veal with chilli & pickled begetables

Sweet & sour pork with fresh fruit

Stir fried diced beef with cashew nut in maggie sauce

Stir fried boneless chicken with shallot

Stir fried shrimp with dried scallop & pine seed

Steamed eggplant with ground pork in XO sauce

Bitter melon with salted egg yolk

Blanched baby bok choy with dried scallop & chinese prosciutto ham stock

Stri fried assorted mushroom with soy sauce

Braised tofu with dried scallop & enoki mushroom

Dinner for 4

Diner for 6

Diner for 10

Middle chicken wings with lemon grass

Shrimp paste with salad dressing

Deep fried won ton in sweet & sour sauce

Jelly fish with duck's tongue

Kobe beef shark

Deep fried diced bean curd with salt

Deep fried crab claw with shrimp paste

Deep fied vegetarian spring rolls

Diced beef tenderloin with garlic & pepper

Peking duck

BBQ Porc in pi-pa sauce

BBQ chicken in garlic flavour

Charcoal BBQ pig's face

BBQ sucking pig

BBQ duck

BBQ pork

Two kinds of BBQ

Range chicken in house sauce

Shark's fin soup with whole jinhua ham shank

Baked shark's fin soup with pastry

Shark's fin in brown sauce

Crab meat shark's fin soup

Fried rice in shark's fin soup

Shark's fin & vegetable in soup

Fish maw & dried scallop soup

Chicken & corn soup

Crab meat & fish maw soup

Bean curd & seafood soup

Vegetarian hot & sour soup

Dried abalone from australia

Dried abalone from south africa

Gosse web with fish maw

Sliced abalone & goose web

Diced abalone & sea cucumber

Sliced abalone with greens

Minced chicken & swallow's nest sauce

Swallow's nest in brown sauce

Swallow's nest with crystal sugar soup

Swallow's nest with cocount milk

Sauteed with maggie sauce

Stir fried with ginger & green onion

Pooched with house stock

Baked with ketchup sauce

Baked with butter & cheese

Stir fried with garlic

Steamed with soy sauce

Braised with spicy wine sauce

Steamed with preserved black bean sauce

Steamed with shredded pork & mushroom

Deep fried

Poached with house stock

Bolied

Sashimi

Sauteed

Steamed with chienese wine sauce

Stir fried with sapicy sauce

Stir fried ginger & green onion

Stir fried with spicy ground pork

Sauteed with dried chilli

Yellow groupa filet slices with greens

Deep fried crispy yellow groupa filet slices

Steamed pan fried black cod with XO sauce

Steamed black cod with red pepper

Pan fried prawns with spicy salt

Pan fried shrimp pastry with green onion

Pan fried prawns in thousand island sauce

Diced shrimp pork & eggs with onion bean

Steamed scallo[ with bean curd

Deep fried fish fillet with pepper & honey

Pan fried sliced pigeon

Deep fried pigeon

Braised pigeon village style

Pan fried chicken paste with green onion

Crispy Chicken

Pan fried chicken with black bean & shallots

Pan fried chicken in lemon sauce

Deep fried chicken with shrimp paste

Basket stemed chicken in lotus leaf

Range chicken with green onion oil

Sweet & sour pork

Deep fried spare ribs with plum & tea leaf

Deep fried spare ribs with lemon grass & spicy salt

Pan fried ground pork with salted fish

Golden veal chop

Diced beef tenderloin with black pepper

Pan fried beef with mushroom & green onion

satay beef & chinese brocoli

Pan fried duck with carrot & celery

Szechuna style pouched fish

Black cod in yellow bean paste

Pan fried squid in kung po style

Sautee scalop in szechuna style

Pan fried prawns in szechuan style

Pan fried prawns in general tso style

Peeper diced chicken

Pan fried chicken in szechuan style

Minced pork on deep fried rice noodles

Diced bean curd in szchuan style

Szechuan style pouched beef

Taros & mixed vegetables in hot pot

Abalone mushroom in green

Bean curd skin with baby bok choy

Assorted musrooms with cashew nuts

Sautte Assorted vegetables

Chinese mushrooms with bean curd

Salted egg yolk with bitter melon

Vermicelli with assorted vegetable in hot pot

Seasonal greens in congee

Fried green beans with chilli

House special crispy noodles

Fried rice in two sauced

Basket stemed seafood & rice in lotus leaf

Shredded fish maw dried scallop and bbq duck sauce with noodles

Two kinds of pho seafood

Egg white & dried scallop fried rice

Canton seafood fried noodles

Pan fried rice noodle with beef in XO sauce

Yeung chow deluxe fried rice

Noodles with supreme soup

Egg with charcoal sugar in french style

Seasonal fruit pudding

Osmanthus Pudding

Baked tapioca pudding

Coffee & cream cake in layres

Inner for 1

Inner for 2

Inner for 3

Inner for 4

Panfried sliced stirped bass with deep fried bones

Sliced bass in fish soup with baby bak choy

Poched bass with greens

Braised yellow grouper's fin

Sautee yellow grouper filet with green

Yellow grouper head & belly braised with bitter melon

Abalone slices with green

Goose webs with fish maw in hot pot

Shrimp eggs, sea cucumber & won ton in hot pot

Fried prawns with satay sauce on crispy vermicilli

Sautee seafood in flame

Baked lobster with depuxe soy sauce

Crab with vermilli in hot pot

Pan fried honey-coated oyster

Fried oyster with pepper salt

Sautee sliced cinche with princes mushroom

Pan fried scallop in XO sauce

Sautee prawns with supreme sauce

Deep fried prawns with bitter melon

Steamed tofu with seafood and eggs

Deep fried pigeon

Deep fried crispy with garlic

Tofu with shrimp eggs and enoki mushroom

Tofu with minced salty fish

Budda's favourite dish with cordceps flower

Jinhua ham shank & chicken in soup w/8 tresures

Partridge, coconut and fritillary bulbs in soup

Jinhua han in soup with 4 tresures

Snow pea sprout with dried scallop

Snow pea sprout with king oyster mushroom

Stri fried bitter melon with salted egg yolk

Chinese brocoli with wine & ginger

Assorted vegetables with satay sauce in hot pot

Chinese lettuce with preserved tofu and hot pepper

Braised mustard vegetable with garlic and black preserved beans

Babybok choy with thousans years egg and salted egg

Sautee flowering chives

Shark fin dumpling in soup

Shrimp dumpling with truffle sauce

Vegetarian deluxe crispy turnips

Dried scalop and chive dumplings

Coriander and shrimp dumplins

Steamed garden dumpling

Multi-layered beef cube with bean-curd skin

Sticky rice in lotus leaf

Spicy beef tendon Szechuan style

Tripes in satay sauce

Spare ribs in balck pepper sauce

Cuttle fish in curry sauce

Chicken feet in house special sauce

Spare ribs with garlic

Beef meat ball with bean curd skin

Steamed BBQ pork bun

Malai roll in singapore style

Steamed creamy bun with salted egg yolk

Steamed purple sticky rice rolls

Sticky rice with bbq duck

Pan fried sapre ribs with honey & lemon

Deep fried squid's tentacles

Multi-layered taro cake

Shrimp and corn cake

Pan fried BBQ Pork bun

Shrimp roll with mango and salad sauce

Milky papaya pastry

Pan fried green onion pancake

Turnip shreda pastry

Vegetarian bean curd rolls with shrimps

Pan fried turnip cake

Deep fried pastry with seafood & pork

Taro crispy spring

BBQ pork pastry with baby ginger

Crispy egg pastry topped with honey

Fresh farm egg cream tart

Deep fried sesame ball with creamy salted egg yolk

Cake made in red beans

Cofee & cream cake in layers

Mango Pudding

Mango and glutinous Rice cake

Rice Roll with jade-like Tofu

Rice rolls with shrimp

Rice rolls with kobe beef

Rice rolls with spring rolls

Rice rolls with crispy pastry

Taiwanese style green onion pancake

Plain rice roll

Pumpkin & corn congee

Mushroom & chicken rice in hot pot

Shrimp dumplings

BBQ duck rice noodles

Mixed meat ball shiu-my with caviar

House special crispy noodles

Steam rice with king shrimp in original bamboo pot

Sauted beef with rice stick noodle

Cordyceps Et Buddha Saute Par-Dessus Le Mur

Jambon Jinhua Aux 8 Trésors En Soupe

Advanced Noticel

Soupe De Perdrix, Nox De Coco De Mer et Bulbus Fritilaria

Advanced Noticel

Jambon Jinhua Aux 4 Trésors en Soupe

Advanced Noticel

Coquille Saint-Jacques Et Champignons De Paille Aux Pousses De Pois De Neige

Champignons Princesses Aux Pousses De Pois De Neige

Jaunes D'œufs Salés Au Melon Amer

Brocoli Chinois Au Vin Et Gingembre

Assortiment Des Légumes À La Sauce BBQ En Cocotte

Laitue Chinoise Au Fromage De Tofu Et Piment

Feuilles De Moutarde Braisées Aux Haricots Noirs Et Ails

Euf De Cent Ans Et Oeuf Salé Aux Pousses De Chou Chinois

Ciboulette Sautée Aux Piments