CUT Steakhouse & The Grill at CUT
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Come savor a delectable creation at CUT Steakhouse & The Grill at CUT. Discover a menu offering steaks, priced at 26$ to 60$. They are open after-hours all week and are easily reachable by public transit but also by car. They are situated in a neighborhood filled with restaurants, merchants and parks. You can pay by Visa, American Express and MasterCard. more... See more text

Restaurant type

  • Steakhouse,

Cuisine type

  • American Cuisine,

Dishes

  • Steak,

Products and Services

  • Striploin,
  • Sirloin,
  • T-bone,

Languages Spoken

  • English,
Location
5120 Salter, Halifax, NS B3J 0A1
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $26 To $60,

Methods of Payment:

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Appears in 2 Smart Lists

Editor’s Pick
The Best Places to Satisfy Your Steak Craving in Halifax

The Best Places to Satisfy Your Steak Craving in Halifax

CUT Steakhouse imports the best beef from around the world, including Australian master Kobe beef, USDA prime beef and local AAA Black Angus, before butchering it in-house to their standards. The bright, modern decor of this establishment includes sectional seating, exposed brick and star-burst chandeliers, creating a fantastic ambiance to enjoy the Darling Dows Wagyu strip loin – 10 ounces of steak heaven, rubbed with a mix of sake and miso for tenderness and flavour.

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Go upscale: Fine dining in Halifax

Go upscale: Fine dining in Halifax

The patio at Cut is one of the hidden gems of Halifax. They bring out torches that cast a warm glow on everything, and you've got a view of the harbour and the pedestrians on Lower Water Street. Inside, there’s a pleasing vibe matched by a staff that know their food. The meat is top notch here; the Wagyu beef burger is so juicy and tender, it dissolves in your mouth and goes straight to your memory, where it stays. With a 400-bottle wine list, you'll be sure to find something appropriate to wash it all down.

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