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NV Prosecco, Bottega, Treviso, Italy
NV Cremant de Bordeaux, Rose, Bordeaux
NV Moet & Chandon, Imperial, Champagne
NV Veuve Clicqot, Champagne
2012 Veuve Clicquot, Vintages, Champagne
2010 Dom Perignon Cuvee, Lady Gaga, Champag
2020 Cinsault/Grenache/Syrah, Jules, Provence
2021 Colombard, Jean Paul, Gascogne
2019 Muscadet, Ch. De la Granges, Loire
2020 Aligote, Jaffelin, Borgogne
2021 Chardonnay, Villa Blanche
2020 Sauvignon Blanc, de LHerre, Gascogne
2020 Viognier, Michel Gassier, Rhone
2019 Reisling, Paul Zinck, Alsace
2021 Chablis, Bernard Defaix, Bourgogne
2020 Sancerre, Daniel Chôtard, Loire
2018 Poilly-Fussé, Faiveley, Bourgogne
2018 Puligny-Montrachet, Faiveley, Bourgogne
2021 Pinot Grigio, Matto, Veneto
2021 Albariño, Vina Cartin, Rias Baixas
2020 Dry Reisling, Vineland, Niagara, ON
2019 Pinot Gris, Blue Mountain, Okanagan, BC
2021 Chardonnay, La Crema, Sonoma, CA
2019 Chardonnay, Cakebread, Napa, CA
2020 Grenache, Jean Paul, Vaucluse
2019 Cotes du Rhone, Baudet, Rhone
2019 Grenache/Syrah, Mire LEtange, Languedoc
2019 Bordeaux Superieur, Ch. Maledan
2020 Pinot Noir, Louis Jadot, Bourgogne
2016 Bordeaux, La Mission, Lalande de Pomerol
2018 Chateauneuf-du-Pape Chateau Fortia
2019 Crozes-Hermitage, Alain Graillot, Rhone
2015 Latour-Martillac,Pessac-Leognan, Grand Cru
2019 Ripasso, Delibori, Veneto
2015 Tempranillo, Vina Bujanda, Rioja
2018 Chianti Rufina, Grigiano, Toscana
2016 Gattinera,Travaglini, Piemonte
2018 Amarone, Tedeschi, Piemonte
2017 Super Tuscan, Vigorello, San Felice, Toscana
2015 Brunello di Montalcino, Castinglion Del Bosco
2019 Malbec, Finca Agostino, Mendoza
2018 Shiraz, Frankland Rock Gully, SW Coast
2021 Baco Noir, Henry of Pelham, Niagara
2019 Merlot, Leaping Horse, Lodi, CA
Lot 72 Old Vine Zin, Marietta, Sonoma, CA
2019 Cabernet Sauvignon, Submission, Napa, CA
2019 Merlot, Duckhorn Decoy Sonoma, CA
2018 Pinot Noir, De Loach, Russian River, CA
2019 Cabernet Sauvignon, Faust, Napa, CA
2014 Cabernet Sauvignon,Grgich Hills, Napa, CA
2019 Cabernet Sauvignon Caymus, Napa, CA
Pernod
Calvados
Armanac de Montal VSOP
Hennessy VSOP
Makers Mark
Oban 14yr
Talisker 14yr
Lagavulin 16yr
Green Owl green tea
Titos
Grey Goose
Hendricks
Empress "1908"
Mount Gay Eclipse
Patron Silver
Don Julio Reposato
ELDERFLOWER 75
Vodka, St Germaine, prosecco, lemon juice
GREEN OWL
Green tea infused vodka, soda, cucumber, mint
EMPRESS 1908
Empress gin, soda, rosemary, lemon, blueberries
DARK AND STORMY
Dark rum, ginger beer, lime
CLASSIC MARGARITA
Tequila, fresh lime, triple sec
VESPER
Gin, vodka, Lillet, lemon
Taylor Fladgate LBV
Taylor Fladgate 10yr
Taylor Fladgate 20yr
Saunternes
Coors Light
Creemore Springs
Krononbourg Blanc
Beaus Lugtread
West Avenue Cider
Guinness
Coors Light
Mill Street Organic
Heineken
Stella Artois
choice of one
Soup du Jour
Salade Maison
organic greens, tomatoes, cucumber, flax seeds, goat cheese, Dijon vinaigarette
choice of one
Risotto aux Champignons
mushroom risotto, truffle oil
Pan Seared Trout
crispy brussel sprouts, fingerling potatoes, beurre blanc
Steak and Frites
seared 8 oz AAA flat iron, hand cut frites
choice of one
Flourless Chocolate Torte
Crème Brulée
Lemon Tarte
choice of one
Soup du jour
Salade Maison
Organic greens, tomatoes, cucumber, flax seeds, goat cheese, Dijon vinaigarette
choice of one
Risotto aux Champignons
mushroom risotto, truffle oil & parmesan reggiano
Roasted Halibut
grilled asparagus, fingerling potatoes, citrus beurre blanc
Duck Confit
crispy brussel sprouts, pomme purée, port jus
Steak and Frites
10oz striploin, hand cut fries
choice of one
Crème Brulée
Flourless Chocolate Cake
Lemon Tart
CARENS BREAKFAST
two eggs any style, bacon, chorizo, roasted tomato, home fries, toast
BRIE & MUSHROOM OMELETTE
choice of home fries or petite salad
EGGS BENNY
two eggs poached, toasted english muffin, citrus hollandaise, roasted tomato,
choice of home fries or petite salad. choice of gravlax, peameal bacon, or smoked bacon
CROQUE MONSIEUR
prosciutto, gruyere, mornay sauce on brioche bread
CROQUE MADAME
prosciutto, gruyere, mornay sauce on brioche bread
FRENCH TOAST
brioche, berries, maple syrup, whipped cream
SALMON GRAVLAX PLATE
cured salmon, gherkins, capers, chive cream cheese,
pickled shallots, pumpernickel
GRILLED CHEESE SANDWICH
emmental, gruyère, walnut raisin bread, house red pepper jelly,
choice of petite salade or frites
GRATINÉE À LOIGNON
french onion soup
SALADE MAISON
organic mixed greens, cherry tomato, cucumber, flax seeds, goat cheese, dijon vinaigrett
HEIRLOOM BEET SALAD
whipped goat cheese, parsley purée, pickled shallots, walnut praline
SALADE NIÇOISE
seared tuna, tomatoes, potato, green beans, egg, olives, anchovy
BAKED MAC & CHEESE
CARENS BURGER
8 oz sirloin burger, aged cheddar, smoked bacon, grilled onions, frites
MOULES MARINIÈRES
white wine, garlic, shallots, fresh herbs, frites
KIR ROYALE
prosecco, Crème de cassis
MIMOSA
prosecco,orange juice
BELLINI
prosecco, passion fruit alizé 1978 prosecco, st. germain
1978
prosecco, st-germain
BUBBLY MARGARITA
prosecco, tequila, triple sec, fresh lime.
HOME FRIES
PETITE GREENS
EUROPEAN SMOKED BACON
CURED SALMON GRAVLAX
SMOKING GUN CAESAR
2 oz vodka, clamato, french hot pepper, pepperette
FRESH ORANGE OR GRAPEFRUIT JUICE
AMERICANO
CAPPUCCINO
LATTE
SUB OAT MILK
SOUP DU JOUR
created daily
SOUP L'OIGNON
vegetarian french onion soup
SALADE MAISON
organic greens, tomatoes, goat cheese, dijon
dressing
HEIRLOOM TOMATO SALAD
pickled shallots, crispy capers, basil oil
ESCARGOT BOURGUIGNON
garlic, butter, parsley
CHICKEN LIVER PATÉ
gherkins, dijon, preserves
SMOKED SALMON PLATTER
smoked salmon, gherkins, capers, pickled shallots,
cream cheese, pumpernickel
FRENCH PLATTER
chateau de bourgogne,
comte, pate, preserves
MEDITERRANEAN PLATTER
prosciutto, calabrese, chorizo,
roasted red pepper, asiago,
parmigiana, olives
GRILLED CHEESE SANDWICH
emmental, gruyère, raisin bread, house red pepper
jelly, choice of salade or frites
CROQUE MONSIEUR
CROQUE MADAME
country ham, gruyere, mornay sauce
on brioche bread
BAKED MAC & CHEESE
penne, spicy four cheese sauce
MUSHROOM TAGLIATELLE
mushroom, garlic, parsley, oil
SALADE NIÇOISE
seared ahi tuna, tomatoes, potato, green beans,
hard boiled egg, olives, anchovy
MOULES & FRITES
white wine, garlic, shallots, fresh herbs, frites
CAREN'S BURGER
8oz sirloin burger, aged cheddar,
smoked bacon, caramelized onion, frites
STEAK TARTARE & FRITES
quail egg, shallots, capers, gherkins, dijon, worcestershire, roasted tomato aioli, frites
STEAK & FRITES
8oz flat iron or 10oz striploin, hand cut fries
(serves 2-4)
CLASSIC FONDUE
emmental, gruyère, white wine, kirsh, crusty
baguette
BLUE & BRIE FONDUE
blue and brie cheeses, raisin bread, figs
ADD ONS
haricots verts
mac & cheese
warmed olives
petite side salade
frites
roasted brussel sprouts
please ask your server
LES HÛITRES DU PAYS
6 fresh shucked oysters, mignonette
SOUP DU JOUR
created daily
SOUP L'OIGNON
vegetarian french onion soup
SALADE MAISON
organic greens, tomatoes, goat
cheese, dijon dressing
HEIRLOOM TOMATO SALAD
pickled shallots, fried capers, basil oil
ESCARGOT BOURGUIGNON
garlic, butter, parsley
SHRIMP COCKTAIL
cocktail sauce, shrimp
CHICKEN LIVER PATÉ
gherkins, dijon, port jelly
STEAK TARTARE
quail egg, shallots, capers, gherkins, dijon,
worcestershire, roasted tomato
BAKED MAC & CHEESE
penne, spicy four cheese sauce
RISOTTO AUX CHAMPIGNONS
mushroom risotto
SALADE NIÇOISE
sseared ahi tuna, tomatoes, potato, green beans,
hard boiled egg, olives, anchovy, dijon dressing
MOULES & FRITES
white wine, garlic, shallots,
fresh herbs, frites
DAILY FISH
created daily
DUCK CONFIT
fingerling potato, haricots verts, glacé de viande
CAREN'S BURGER
8 oz sirloin burger, aged cheddar, smoked
bacon, caramelized onion, frites
STEAK FRITES
8oz. flat iron or 10 oz. striploin
hand cut frites
*2 OZ. Unpasteurized
CHATEAU DE BOURGOGNE
triple cream brie, cow's milk
GREY OWL, QUEBEC
ash grind, goat's milk, soft, sweet, citrus
* AVONLEA CLOTHBOUND CHEDDER
aged 1 year, cow's milk, fruity, toasted nuts
LE DOUANIER, OUEBEC
mild, semi sof, layer of ash
PARMESAN REGGIANO, ITALY
cow's milk, floral, nutty, sweet
BLUE BENEDICTINE, QUEBEC
whole milk, deeply veined blue
warmed olives
haricots verts
petite side salade
mac & cheese
frites
roasted brussel sprouts
MUSSEL.....MONDAY
STEAK & FRITES.....TUESDAY
WINE.....WEDNESDAY
OYSTER.....THURSDAY
BOUILLABAISSE.....FRIDAY
LAMB.....SATURDAY
FONDUE.....SUNDAY
(Serves 2-4)
CLASSIC FONDUE
emmental, gruyère, white wine, garlic,
kirsh, crusty baguette
BLUE & BRIE FONDUE
blue and brie cheeses,
walmut raisin bread
ADD ONS
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