Charcuterie
The Barcelona Board
Iberico Ham, Cured Chorizo, Manchego, White Anchovy Filets, Med Mix
Chef’s Charcuterie
Local - Global
The Art of Sharing
Tomatoes Barcelona
Our Tribute To Spain, with Manchego Cheese
Med Mix
Mediterranean Olives, Rosemary Lemon Confit Garlic, Marcona Almonds
Patatas Bravas
Artichoke Lemon Aioli, Chef’s Sriracha, Grated Egg
Manchego Fondue
Cava Infused, Sourdough Crostini, Chorizo Oil Drizzle
Calamari
Avocado Salsa Verdé, Romesco Sauce, Sweet Spanish Onion
Oysters
East or West Coast - Sherry Cava Mignonette
Mussels Tarragon Cream
PEI Mussels, Aged Sherry, Garlic Crostini
Mussels Chorizo
PEI Mussels, White Wine, Pernod, Oven Dried Tomato
Spanish Slammer
Brioche Bun, Braised Pork, Apple Slaw, Avocado Salsa Verdé
Mediterranean Octupus
Spanish Olives, Paprika Scented Tomatoes, Fresh Lemon, Capers
Fried Manchego
Tempura Panko Crusted Manchego, Chorizo Oil
Bomba
Potato Croquette, House Chorizo, Lemon Artichoke Ketchup, Shaved Manchego
Paprika Prawns
Corn Studded Grits, Smoked Bacon Trinity, Spiced Paprika Blend
Veal Cheek
Rioja Braised, Parsnip Pureé, Rosemary Sherry Jus
Mediterranean Wings
Honey Sriracha Lime Glaze, Kimchi Slaw, Sherry Parmesan Dip
Lobster Ravioli
Butternut Squash Purée, Chardonnay Cream, Tarragon Olive Oil
Veal Meatballs
San Marzano Tomato Sauce, White Gold Ricotta, Greek Olive Oil
Ahi Tuna Crudo
Sashimi Ahi, Togorashi Aioli, Wasabi Foam, Soy Pearls, Rice Cracker
STK & Frites
AAA Alberta Butchers Cut, Kennebec Potato, Horseradish Chimichurri
Pork Belly & Scallop
Crushed Pistachio, Tonic Glaze, Apple Carrot Slaw
Parmesan Truffle Frites
Aged Sherry Grana Padano Aioli
Tomato Bisque
San Marzano Tomatoes, Smoked Paprika & Bacon, Tarragon Oil
Kale & Quinoa Salad
Pistachio Goat Cheese, Bartlett Pears, Roasted Cauliflower
Chefs Caesar
Romaine Hearts, Roasted Garlic Caesar, Smoked Bacon, Grated Egg
House Salad
Heirloom Carrots, Grape Tomatoes, Lemon Green Beans, Pepitas
Beet’s Carpaccio
Fresh Grapefruit, Ash Goat Cheese, Crushed Pistachio
Choice of Home Cut Fries / Tomato Bacon Bisque / House Salad
Mediterranean Grilled Cheese
Parmesan Crusted, Broken Chorizo, Fiore Di Latte
Parm Chicken Club
Crisp Prosciutto, Aged Provolone, Fresh Arugula
Tuna Nicoise
Blackened Sashimi Ahi, Roasted Tomato Olive Vinaigrette, Open Face
Barca Burger
8oz Wagyu, Aged Provolone, The Fixings
Messi Burger
8oz Wagyu & Chorizo, Crisp Spanish Onion, Manchego
Alberta Cheese STK
AAA Sirloin, Roasted Mushrooms, Crispy Onions, Gouda, Open Face
Chefs Soup, Caesar Salad or Parm Truffle Frittes
Spaniard
“00” Flour, Spanish Onion & Chorizo, Artichoke Hearts
Truffled Mushroom
Portobello & Cremini, Caramelized Onion, Fiore Di Latte, Truffled Arugula
Cow Pie
Alberta Veal, Napoli Tomato Sauce, Oven Dried Roma, Buffalo Mozza, Kale
Prawn Pesto
Crisp Prosciutto, Roasted Bell Pepper, Almond Kale Pesto
AAA Sirloin
Carved Angus, Spice Rub, Lemon Manchego Mashers, Sherry Jus, Crispy Onions
East West Ribeye
10oz Alberta Angus, PEI Lobster mashers, Roasted Mushrooms
Blackened Ribeye
“AAA” Alberta Angus, Manchego Grits, Heirloom Carrots
Steelhead Trout
Lois Lake, Brown Butter Hollandaise, Marcona Almond Green Beans
Seafood Chorizo Paella
Our Signature Dish
Parmesan Chicken
Crispy Prosciutto, Fiore Di Latte, Brown Buttered Pappardelle
Roasted Mushrooms
Cremini & Portobello, Melted Boursin
Brown Butter Green Beans
Lemon Hollandaise, Crushed Marcona Almonds
Roasted Cauliflower
Garlic Confit, Romesco, Red Quinoa
Brussel Sprouts
Paprika Crispy Onions, Honey Raisins
Lemon Manchego Mashers
Poplar Bluff Potatoes
Truffled Beets
Locally Grown, Slow Roasted
Churros
Barcelona Doughnut, Cinnamon Sugar, Hazelnut Chocolate, Dulce De Leche
Pistachio Crème Brûlée
White Chocolate, Whimsical Themed Turkish Delight
Cannoli
Our Chefs Inspiration – please enquire
White Anchovy Filet
Grilled Chicken
Seared Steelhead Trout
Paprika Prawns
Bay Scallops
AAA Hanger STK
Blackened Sashimi Ahi
Drinks
Eyes Wide Shut
Wild Mushroom Benedict
Portabello & Crimini, Truffled Arugula, Brown Butter Hollandaise
Barcelona Benny
House Chorizo, Serrano Ham, Brown Butter Hollandaise
Tuscan Benedict
Tomato Confit, Proscuitto Wrapped Shrimp, Artichoke Hollandaise
Sicilian Breakfast
Basted Eggs, Veal Meatballs, San Marzano Tomato Sauce, Aged Parmesan
Chef at Home
Poached Eggs, Cured Bacon, Cheddar & Fontina Grits, Romesco Sauce
Huevos Ranchero
2 Eggs Any Style, Avocado Salsa Verde, Fontina Cheese,
Pinto Bean, Crispy Corn Tortilla
Barca Poutine
Pulled Pork, Fiore Di Latte, Sherry Jus Hollandaise, Fried Egg
French Toast Trifle
Strawberry, Raspberry & Saskatoon Berry Lemon Meringue Curd, Toasted Walnut Maple Syrup
Coffee & Doughnuts
Our Infamous Churros & Spanish Coffee
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A Spanish restaurant should do a decent sangria and the Barcelona Tavern doesn’t disappoint. In fact, it offers three solid sangria choices: a rioja (red) with grapefruit, blood orange vodka and wild berries; a blanco (white) with elderflower liqueur, strawberries and kiwi; and a cava (sparkling) with pear vodka, strawberry and mint, all available by the glass or the litre.
View this Smart ListMussels are a key part of Spanish cuisine and Barcelona Tavern does its namesake city proud. There are two P.E.I. mussels dishes on the menu: for something spicy, go for the mussels chorizo with white wine, Pernod and oven-dried tomato, or for something even richer, the mussels tarragon cream with aged sherry and fresh sourdough.
View this Smart ListAs its name suggests, Barcelona Tavern is a Latin-inspired eatery serving tapas dishes. Within its lengthy Spanish-accented small-plate selection find short rib empanadas, Canadian oyster and mussel dishes, poached halibut cheeks and much more. Larger shareable dishes include charcuterie and paella. Located in the CORE Shopping Centre, this big and boisterous room features two open-air dining levels.
View this Smart List