Founded in 1987, Alto has become a staple of the McGill Ghetto and lower Plateau Mont-Royal. Manager and family member Fotini Xenos credits that to the sense of family that marks the location. “It’s not that you feel it when you come here the first time, but you feel it again and again, and the more often you come, the more you feel you’ve been cared for.”
Fotini emphasizes that sense of family in everything about the restaurant — the decor, the array of menu options serving up more than 100 Italian and Canadian classics, and the employees who are all stable regulars. “Very rarely does someone leave here without leaving the city. We keep people around and at the same time, we’re all willing to go the extra mile because we know that in the end this is family owned, so we work to give the best to our customers.”
CHEF
GREEK
CAESAR
COLD SLICED BOILED CHICKEN
CAESAR WITH GRILLED CHICKEN
CHEF WITH GRILLED CHICKEN
GREEK WITH GRILLED CHICKEN
SALMON
TUNA
SHRIMP
COLESLAW
Trio is served with french fries, coleslaw and soft drink (Juice +50c)
HAMBURGER
CHEESEBURGER
FISH
FRIED CHICKEN
GRILLED CHICKEN
VEGETARIAN BURGER
ALTO BURGER
2 PATIES, BACON, AND CHEESE
ROMA BURGER
ITALIAN SAUSAGE AND MOZZARELLA CHEESE
BULL'S EYE BURGER
2 PATIES, SAUTEED MUSHROOMS & ONIONS, BULL'S EYE BBQ SAUCE AND SWISS CHEESE
SPICY EUROPEAN SAUSAGE
ON KAISER BUN
BACON OR CHEESE
POUTINE INSTEAD OF FRIES
ONION RINGS INSTEAD OF FRIES
MINI SALAD (CHEF OR CAESAR) INSTEAD OF FRIES
MINI GREEK SALAD INSTEAD OF FRIES
With choice of meat or tomato sauce
LASAGNE
SPAGHETTI
RIGATONI
SPAGHETTI WITH MEATBALLS
RAVIOLI
WITH MEAT
TORTELLINI
SPINACH, CHEESE, OR MEAT
CANNELLONI
SPINACH AND CHEESE OR MEAT
LASAGNE SPECIAL
PEPPERONI, MUSHROOMS, AND GREEN PEPPERS
SPAGHETTI SPECIAL
PEPPERONI, MUSHROOMS, AND GREEN PEPPERS
ROTOLO MILANAISE
SPINACH, CHEESE AND PROSCUITTO
MEAT OR CHEESE
VEGETABLES
REGULAR
BACON
CHICKEN
SMOKED MEAT
MUSHROOMS
HOT DOG
PEPPERONI
ALTO POUTINE
BACON, PEPPERONI, GREEN PEPPERS, MUSHROOMS
3 MEAT
BACON, SMOKED MEAT, AND ITALIAN SAUSAGE
ITALIAN
ITALIAN SAUSAGES
GALVAUDE
CHICKEN AND PEAS
UPTOWN
CHICKEN AND BACON
MEXICAN
MEAT, ONIONS, AND HOT PEPPERS
SALISBURY
MEAT, ONIONS, MUSHROOMS, GREEN PEPPERS
VEGETARIAN
TOMATO SAUCE, ONIONS, MUSHROOMS, AND GREEN PEPPERS
EXTRAS
MEAT OR CHEESE
Served with home potatoes, fresh vegetables and toast
PLAIN
ONE ITEM
TWO ITEMS
MEAT OR CHEESE
VEGETABLE
BACON - SIX SLICES
GARNISHED WITH LETTUCE, TOMATOES, ONIONS, MUSHROOMS, GREEN PEPPERS AND MELTED CHEESE (EXCEPT MEATBALLS, GRILLED CHICKEN, GYRO, VEAL CUTLET AND CHICKEN PARMIGIANA)
STEAK
STEAK AND PEPPERONI
SMOKED MEAT
PEPPERONI
CAPICOLLO
VEGETARIAN
MEATBALLS
SPECIAL
STEAK, PEPPERONI AND CAPICOLLO
GYRO
VEAL CUTLET PARMIGIANA
GRILLED CHICKEN
CHICKEN PARMIGIANA
GARNISHED WITH LETTUCE, TOMATOES AND CHEESE
CHICKEN
CAPICOLLO AND HAM
TUNA
SALMON
MEAT OR CHEESE
VEGETABLES
Served with french fries and choice of gravy, hot sauce, ranch, BBQ, honey mustard, honey garlic OR plum
WINGS
FINGERS
FRENCH FRIES
FRENCH FRIES WITH SAUCE
FETA CHEESE
TZATZIKI
ONION RINGS
HOT DOG
GARLIC BREAD
GARLIC BREAD WITH CHEESE
HOME MADE SOUP
MEATBALLS (2)
MEAT SAUCE (10 OZ)
PITA BREAD
DILL PICKLE
CHEESE STICKS - 5 PCS WITH SALSA
Trio is served with french fries and soft drink (Juice +50c)
SOUVLAKI PORK
CHICKEN
GYRO
VEGETARIAN
SOUVLAKI PORK STICK
CHICKEN STICK
Choice of hot or mild sauce
Offre Speciale
CHEESE
MUSHROOMS
MEXICAN
MINCED MEAT, ONIONS, AND HOT PEPPERS
CHICKEN AND MUSHROOMS
FRESH TOMATOES
ARTICHOKES
ALL DRESSED
MUSHROOMS, GREEN PEPPERS, AND PEPPERONI
VEGETARIAN
MUSHROOMS, GREEN PEPPERS, ARTICHOKE HEARTS, ONIONS, AND OLIVES
CAPICOLLO
PEPPERONI
ANCHOVIES
BACON
SMOKED MEAT
MINCED MEAT
ASPARAGUS
ITALIAN SAUSAGES
MEAT LOVER
SPEPPERONI, CAPICOLLO, SMOKED MEAT, BACON, HAMBURGER, HAM, AND ITALIAN SAUSAGES
SEAFOOD
SHRIMPS, CRAB, AND SCALLOPS
GREEK STYLE
FETA CHEESE, TOMATOES, OLIVES, AND ONIONS
HAWAIIAN
HAM AND PINEAPPLE
HOUSE SPECIAL
ALL DRESSED, BACON, ONIONS AND OLIVES
MEAT OR CHEESE
VEGETABLE
RANCH OR HONEY MUSTARD
SERVED WITH FRENCH FRIES, COLESLAW AND PICKLES
CLUB SANDWICH
WITH BACON
FRIDAY CLUB
EGG, CHEESE, LETTUCE, AND TOMATO
ALTO CLUB SPECIAL
HAM, CAPICOLLO, CHEESE, AND SMOKED MEAT
TUNA CLUB
TUNA, CHEESE, LETTUCE, AND TOMATO
GRILLED CHICKEN CLUB
WITH BACON
SERVED WITH FRENCH FRIES AND FRESH VEGETABLES
HOT CHICKEN
HOT HAMBURGER
WITH GRAVY
MICHIGAN HAMBURGER
WITH MEAT SAUCE
GRILLED CHEESE
FRIED EGG
LETTUCE AND TOMATO
BLT
BACON, LETTUCE, AND TOMATO
WESTERN
HAM, ONION, AND GREEN PEPPER
CHICKEN
HAM AND CHEESE
SALMON
TUNA FISH
BACON OR CHEESE
POUTINE INSTEAD OF FRIES
ONION RINGS INSTEAD OF FRIES
MINI SALAD (CHEF OR CAESAR) INSTEAD OF FRENCH FRIES
MINI GREEK SALAD INSTEAD OF FRENCH FRIES
Served with rice, salad and french fries
CHICKEN WINGS PLATE (7)
CHICKEN FINGERS PLATE (4)
B.B.Q. CHICKEN LEG
2 B.B.Q. CHICKEN LEGS
B.B.Q. CHICKEN BREAST
HALF B.B.Q. CHICKEN
WHOLE B.B.Q. CHICKEN
FISH AND CHIPS
FRIED FILLET OF SOLE
EXTRAS
GRAVY
Served with rice, salad and french fries
SOUVLAKI PLATE 1 STICK
PORK
SOUVLAKI PLATE 2 STICKS
PORK
CHICKEN PLATE 1 STICK
CHICKEN PLATE 2 STICKS
3 STICKS PLATE
PORK OR CHICKEN
1 PITA PLATE
PORK OR CHICKEN
2 PITA PLATE
PORK OR CHICKEN
RIB STEAK 12 OZ
LAMB CHOPS (4)
LONDON STEAK
GYRO PLATE
PORK CHOPS (2)
GRILLED CHICKEN FILLET (2 PIECES)
HAMBURGER STEAK
WITH ONIONS OR MUSHROOMS; SERVED WITH FRIES AND VEGETABLES
RAVIOLI OR TORTELLINI
MEAT OR TOMATO SAUCE
FETTUCCINE ALFREDO
FETTUCCINE CARBONARA
FETTUCCINE SEAFOOD ALFREDO
SHRIMP, CRAB, AND SCALLOPS
TORTELLINI SEAFOOD ALFREDO
SHRIMP, CRAB, AND SCALLOPS
FETTUCCINE CHICKEN ALFREDO
TORTELLINI CHICKEN ALFREDO
TORTELLINI ALFREDO
SPINACH, CHEESE OR MEAT
TORTELLINI ROSÉ
SPINACH, CHEESE OR MEAT
VEAL CUTLET PARMIGIANA
CHICKEN PARMIGIANA
VEAL CUTLET MILANESE
EGGPLANT PARMIGIANA
PIZZA-GHETTI
TOMATO SAUCE
MEAT SAUCE
PEPPERONI
MUSHROOMS
MEATBALLS
ITALIAN SAUSAGES
ASSORTED PIES
PECAN PIE
ASSORTED PIES WITH ICE CREAM
ICE CREAM
BAKLAVA
JELLO
RICE PUDDING
DAILY CAKE
CHEESE CAKE
DRINKS
JUICE , BRIO, WATER , PERRIER , MILK , BEER , HEINEKEN
| 0 | ||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | ||||||||||||||||||||||||||||||||||||||||||||||||||
| 1 | ||||||||||||||||||||||||||||||||||||||||||||||||||
| 0 | ||||||||||||||||||||||||||||||||||||||||||||||||||
| 0 | ||||||||||||||||||||||||||||||||||||||||||||||||||
They have one the best poutine! I worked at LaCite back then( 7-8 years ago) and I used to order my lunch meal there almost every week-end. For the price/quality, you get what you paid for and it tasted really good. I would recommend trying their large poutine & Lasagna! The staffs & boss are very friendly and nice.
A nice little restaurant in the McGill Ghetto. Great place to eat if you're stuck in the lab until late. Good price for decent food. They're open until 4 AM or something. If you're feeling particularly hungry for junk food, try their mushroom and bacon poutine -- especially after a night at the bars ;-) I would eat here again but certainly would not go out of my way to.
Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.
Well established on du Parc Avenue, a stone's throw north of Sherbrooke, Alto serves up salads, hamburgers, chicken, fish, meat cooked on the grill, and Italian and Greek specialties until 4 am every day of the week, and until 5 am on Friday and Saturday.
View this Smart List