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Sometimes Closed Weekdays 3-5 Pm - Confirm If Open |
Sometimes Closed Weekdays 3-5 Pm - Confirm If Open | |
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Verify with Merchant |
A1. Veggie Spring Rolls
Glass noodle, cabbage, mushroom, carrot, onions. Wrapped in wheat paper.
A2. Shrimp Spring Rolls
Glass noodle, cabbage, mushroom, carrot, onions and shrimp.
Wrapped in wheat paper.
A3. Veggie Cold Rolls
Lettuce, cucumber, tofu, coriander, carrot and vermicelli.
A4. Chicken Cold Rolls
Bean sprouts, chicken, egg, coriander, sweet basil and pickled carrot.
Wrapped in rice paper.
A5. Shrimp Cold Rolls
Vermicelli, fresh bean sprout, mint, coriander, basil, shrimps and carrot.
Wrapped in Thai rice paper.
A6. Chicken Curry Puffs
Ground chicken with curry paste, potato, white pepper and white onion.
Wrapped in pastry.
A7. Deep Fried Tofu
Crispy fried tofu served with sweet chilli coriander sauce.
A8. Chicken Wings (10) Served w/Sweet Chilli Sauce
A9. Breaded Chicken Wings (8) Served w/Sweet Chilli Sauce
A10. Crispy Wontons
Deep-fried golden pouches filled with ground chicken and shrimp.
Served with sweet chilli sauce.
A12. Deep Fried Calamari
A15. Grilled Scallop w/Thai Spicy Sauce
A17. Edamame (Boiled Young Soya Beans Sprinkled w/Salt)
A18. Thai Fish Cakes
Ground fish mixed with red curry paste, long bean and kaffir lime leaves.
A19. Yasai Tempura (Mixed Vegetable Tempura)
A20. Thai Shrimp Chips
Puffy Shrimp chips served with Thai peanut sauce .
A23. Chicken Satay
A24. Deep Fried Shrimp
S1. Lemongrass Soup (Tom Yum Soup)
Lemongrass, galangal, kaffir lime leaves, lime juice, tomatoes and fresh chilli.
S2. Tom Yum Nam Kon (Thick Lemongrass Soup)
Lemongrass, galangal, kaffir lime leaves, coriander, lime juice, tomatoes,
evaporated milk and fresh chilli.
S3. Hot & Sour Soup (Vegetarian)
Tofu, bamboo shoots, black mushroom and egg sprinkled with fried red onion.
S4. Thai Spicy Beef Soup
Sliced beef with bean sprout, basil leaves sprinkled with green onion
and fried garlic.
S5. Wonton Soup
Chicken and shrimp wontons in a clear broth with lettuce.
Sprinkled with green onion and fried garlic.
S6. Miso Soup
Soya bean soup with seaweed, green onion and tofu.
S7. Coconut Soup with Chicken
Creamy coconut based soup with lemongrass, galangal, kaffir lime leaves and lime juice
SA1. Thai Mango Salad
Fresh mango, red onion, mint, coriander and ground peanuts with roasted cashew nuts.
SA4. Spicy Beef Salad
Grilled beef mixed with coriander, mint, red onion, green onion, red and green peppers
and ground roasted sticky rice.
SA5. Crab Meat Salad
Shredded artificial crab with lettuce, cucumber and carrot topped with
Japanese dressing.
SA7. Wakame Salad (Seaweed Salad)
SA8. Garden Salad
lettuce, cucumber and carrot topped with
Japanese dressing.
NS1. Chicken Tom Yum Noodle Soup
NS2. Beef Noodle Soup (Pho)
NS3. Thai Spicy Beef Noodle Soup
NS4. Wonton Noodle Soup
Your Choice of :
A: Vegetarian (Mixed Vegetables) ................................................$7.95
B: Chicken or Beef ........................................................................$8.95
C: Chicken and Shrimp ..................................................................$9.95
D: Shrimp or Seafood ..................................................................$11.95
Won Ton Soup
Mushroom Egg Soup
Chop Suey Soup
N1. Pad Thai
Rice noodles with egg, tofu, bean sprouts and green onion sprinkled with ground peanuts.
N2. Curry Pad Thai (add $1)
Rice noodles stir-fried in curry sauce with bean sprouts and green onion. Sprinkled with ground peanuts.
N3. Singapore Noodles
Stir-fried vermicelli with bean sprouts, tofu, green onion, carrots and egg stir-fried in yellow curry. Sprinkled with fried red onion.
Hot & Sour Soup
N4. Spicy Noodles
Rice noodles, sweet peppers, white onion, baby corn, carrot and basil.
N5. Stir-fried Glass Noodle
Glass noodles stir-fried with egg, black mushroom, onions, bamboo shoots and carrot.
N6. Cantonese Chow Mein
Crispy egg noodles topped with thick sauce, sweet peppers, carrot, onions and vegetables.
N8. Pad See-Ew
Flat rice noodles with sweet soya sauce carrots and bok choy.
R1. Garlic Fried Rice
R2. Egg Fried Rice
R3. Veggie Fried Rice (Mixed Vegetables)
R4. Kao Pad See-ew
(Chicken or Beef Fried Rice w/Black Soya Sauce)
R5. Chicken Fried Rice
R6. Shrimp or Beef Fried Rice
R7. Seafood Fried Rice
(Shrimp, Squid, Mussels, Scallop and Crab Meat)
R8. Crab Fried Rice
R9. Thai Curry Fried Rice (Chicken or Beef)
R12. Pineapple Fried Rice (Chicken and Shrimp)
C1. Cashew Nut Chicken
Sliced chicken breast stir-fried with sweet peppers, white onion, carrot, and cashew nuts.
C2. General Tao Chicken
Breaded chicken stir-fried in chilli sauce, sweet pepper, white onion and carrot
topped with fried whole chilli and cashew nuts.
C3. Chicken w/Black Bean Sauce
Sliced chicken breast stir-fried in black bean sauce, red and green pepper,snow peas,
zucchini and carrot.
C4. Basil Chicken
Sliced chicken breast stir-fried in basil sauce with red and green peppers,long bean,
baby corn, white onion, fresh chilli and basil leaves.
C5. Ginger Chicken
Sliced chicken breast stir-fried with ginger, black mushroom, white onion, carrot,
and green onion.
C6. Crispy Chicken in Sweet Chilli Sauce
Breaded chicken with sweet peppers, pineapple, white onion and carrot.
C7. Mango Chicken
Sliced chicken breast, ripe mango and vegetables stir-fried in mango sauce.
C8. Thai Spicy Chicken
Sliced chicken breast in Thai spicy sauce with sweet peppers, bamboo shoots,
and carrots
C9. Stir-fried Peanut Chicken
Sliced chicken breast stir-fried with sweet peppers, white onions and carrots
in peanut sauce.
B1. Basil Beef
Sliced beef stir-fried in basil sauce with sweet peppers, long beans, baby corn and carrots.
B2. Ginger Beef
Sliced beef stir-fried in soya sauce with ginger, white onions, black mushrooms, carrots, broccoli and green onions.
B3. Oyster Beef w/Broccoli
Sliced beef stir-fried in oyster sauce with garlic, white onions, white mushrooms, carrots, broccoli and green onions
B4. Spicy Beef
Sliced beef stir-fried in spicy sauce with sweet peppers, bamboo shoots, carrots and basil leaves
B5. Breaded Crispy Beef
Marinated sliced beef breaded and deep-fried until crispy. Served with house sauce.
B6. Beef w/Black Bean Sauce
Sliced beef in black bean sauce with white onions, carrots, zucchini and broccoli.
B7. Beef w/Mixed Vegetables
B7. Beef w/Black Pepper Sauce
Sliced beef in black pepper sauce with white onions, carrots, red and green peppers and coriander root.
P1. Garlic Pork
Sliced pork stir-fried in garlic sauce and white pepper.
P2. Basil Pork
Red and green peppers, long beans, baby corn, carrots, basil leaves and fresh chilli.
P3. Spicy Ginger Pork
Sliced pork stir-fried in ginger, white onions, mushrooms, carrots, broccoli and green onions.
P4. Spicy Pork
Sliced pork in spicy sauce, bamboo shoots, peppers, krachai, young pepper corn and baby corn
P5. Spicy Pork w/Green Bean
Sliced pork in curry sauce with green beans, ginger, carrot and kaffir lime leaves.
P6. Sesame Pork
G1. Grilled Chicken
G2. Sliced Grilled Beef
G3. Sliced Grilled Pork
G6. Beef/Chicken Teriyaki w/Grilled Vegetables
Your Choice of:
A: Vegetarian (Mixed Vegetables) ......................................$9.95
B: Chicken or Beef ..............................................................$10.95
C: Shrimp or Seafood.............................................................$12.95
D: Fish...................................................................................$13.95
CR1. Golden Curry
Potato, tomato, white onion, carrot and green onion topped with fried red onion.
CR2. Red Curry w/Pineapple
Pineapple, bamboo shoots, green peas, carrots and basil leaves.
CR3. Green Curry
Bamboo shoots, green peas, carrots and basil leaves.
CR4. Peanut Curry
Thick curry with peanut sauce, green beans and carrots sprinkled with kaffir lime leaves.
CR5. Mussamun Curry
Potato, cashew nuts, white onions, carrots and tamarind sauce.
CR6. Jungle Curry
Bamboo shoots, carrot, long bean, eggplant, basil leaves and krachai (No coconut milk)
SF1. Garlic Shrimp
Sautéed tiger shrimps with garlic and white pepper.
SF2. Cashew Nut Shrimp
Tiger Shrimps in chilli garlic sauce with sweet peppers, onions, broccoli and carrots topped with roasted cashew nuts.
SF3. Basil Shrimp/Basil Seafood
Tiger Shrimps stir-fried in basil sauce with sweet peppers, onions, long beans, carrots, baby corn, eggplant and basil leaves.
SF4. Sweet and Sour Shrimp
Stir-fried Shrimp with pineapple, cucumber, tomato, sweet peppers and onions.
SF5. Stir-fried Curry Shrimp w/Celery
Tiger Shrimp in curry powder stir-fried with egg, sweet peppers, onions, green onion, and celery.
SF6. Thai Spicy Seafood
Tiger shrimps, scallops, mussels, crab meat, squid, sweet peppers, krachai, bamboo shoots, long beans and carrots stir in Thai spicy curry sauce.
SF7. Spicy Ginger Garlic Shrimp
Tiger shrimps stir-fried in spicy ginger garlic sauce, carrots, garlic, green onions.
SF8. Hor Mok Talay (Steamed Seafood in a Thai Creamy Curry Sauce)
Steamed shrimp, scallop, fish, mussels and squid in thick red curry sauce with napa and basil leaves.
SF9. Shrimp w/Mixed Vegetables in Garlic Sauce
SF10. Stir-fried Scallop with Mixed Vegetables
SF12. Pad Cha Shrimp
Shrimps stir fried in spicy sauce, krachai, galangal, garlic, basil leaves, carrots, sliced onion and chili sauce.
Your Choice of Salmon or Basa
F1. Steamed Fish in Soya Ginger Sauce
Steamed fish in soya ginger sauce, green onions, carrots served with steamed vegetables.
F2. Celery Fish
Deep-fried fish stir-fried in celery sauce with carrots and white onions.
F3. Spicy Ginger Garlic Fish
Deep-fried fish stir-fried in spicy ginger garlic sauce, ginger, green onions, carrots and fresh chilli.
F4. Sweet and Sour Fish
Deep-fried fish stir in sweet and sour sauce, sweet peppers, carrots, pineapples, green onions and chilli.
F5. Fish in Curry Sauce
Deep-fried fish topped with chilli sauce, sweet pepper, bamboo shoots, krachai, young pepper corn, carrots and basil leaves
F6. Fish w/Mango Sauce
Deep-fried fish topped with mango sauce.
F7. Pad Cha Basa
V1. Steamed Green Vegetables w/Oyster Sauce
V2. Mixed Vegetables w/Oyster Garlic Sauce
V3. teamed Mixed Vegetables w/Peanut Sauce
Steamed broccoli, carrots, bok choi, napa, baby corn, snow peas
served with peanut sauce.
V4. Veggie Delight
Stir-fried mixed vegetables in light soya sauce with broccoli, bok choi, napa, snow peas,
baby corn, Shitake mushrooms and white mushrooms.
V5. Thai Spicy Eggplant
Stir-fried eggplant, tofu, white onions, sweet peppers and carrots in Thai basil sauce.
V6. Broccoli w/Tofu
Stir-fried broccoli, tofu, carrots and Shitake mushroom.
V7. Sweet and Sour Tofu.
Stir-fried tofu with pineapple, onion, carrot, tomato, cucumber, sweet peppers and
green onion.
V8. Mango Tofu
Stir-fried tofu, pieces of mango, sweet peppers, white onions, carrots and broccoli in
mango sauce.
V9. Basil Tofu
Stir-fried tofu, sweet peppers, white onions, carrots, long bean and baby corn in
basil sauce.
R1. Jasmine Steamed rice
R2. Coconut Rice
R3. Sticky Rice w/Peanut Sauce
R4. Purple Sticky Rice
R5. Roti
D2. Deep Fried Banana w/Honey
D3. Deep Fried Banana with Ice Cream
D4. Sweet Roti w/Egg, Banana and Condensed Milk
D5. Taro Pearls in Coconut Milk
D6. Tapioca in Coconut Milk
D7. Ice Cream (Coconut, Mango, Green Tea)
D8. Ice Cream w/Palm Seeds (Topped w/Ground Peanuts)
D9. Ice Cream w/Jack Fruit
D10. Coconut Ice Cream w/Black Jelly
D11. Blueberry Cheese Cake
Drinks
Juice
Soft Drinks
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Great thai food, professional service and great prices. Always had great service and good food. I have tried everything on the menu. The owner is actually thai so this not a random-asian-chinese-food-place.
My Wife and I LOVE Thai food, and had not found a great place since moving to Durham a year ago. We finally went to i-Thai and were happily surprised! The food was amazing! and the service was great!
We tried the butterfly shrimp that the waitress recommended and it was superb! Loved the Curry Pad Thai too, it's got a nice "kick" to it. We'll be back, that's for sure.
We tried this new place for the first time this week and we were pleasantly suprised. The food was excellent, the service was amazing and we will be back for sure.
This restaurant was recommended by a friend of mine. What a pleasant surprise!!! I've gone twice now in the last two weeks. I ordered the Chicken Peanut Curry both times and it was delicious!
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