Soup of the day ask your Server
Vegetable Pakora
Chicken Spring Rolls
Prawns Pakora
Vegetable Samosa
Chicken Samosa
Vegetable Spring Rolls
Served with Basmati rice and spicy salad
Tandoori Chicken
Prawns Goa Curry
Butter Chicken
Madras Fish Curry
Lamb Rogan Josh
Chicken Vindaloo
Basil Lamb
Cashew Chicken
Chana Masala
Palak Paneer
Basil Tofu
Chicken masala
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A party of 3 international travellers were seated at one of the many small quaint tables. The decor resembled that of both Thai and Indian, as did the menus. There were 2 other small parties seated but did not disrupt our experience. Service was immediate and very polite. Beverages were served first and promptly. The wait between entrees and the main course was a little longer than common. The food was edible but not as refined as I would have liked. Tandoori chicken was a little too burnt. Green Curry seemed watery and lacked substance. Chicken masala did not have as much flavor as most. The garlic naan was delicious, moist and crispy. Mango Lassis were perfect. Saffron rice was light and fluffy. This place paid close attention to details with respect to the presentation of the food, prompt service, ambiance and environment. This raised my overall score.
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Using the freshest ingredients, Matagali serves great Indian and Thai cuisine to bring diners the best of both worlds. Winterlicious menu options include vegetable samosa, chicken tikka with raita, chicken korma, lamb vindaloo and mango ice cream.
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