La Palette
Opening at 6:00 pm
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Come taste a delightful meal at La Palette. Discover a menu featuring a brunch menu, priced at over $60. They are open at night from Monday to Friday. You can get there by bicycle and public transit and visit them in a location known as stimulating. You can pay by MasterCard, American Express and Visa. more... See more text

Restaurant type

  • Bistro,
  • Sports Bar,

Cuisine type

  • French,

Dishes

  • Brunch,

Products and Services

  • Dinner,

Languages Spoken

  • English,
Location
492 Queen St W, Toronto, ON M5V 2B3
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • > $60,

Methods of Payment:

Menu & Prices

Les Entrées MENU - La Palette

Soupe du Jour

composed daily

$8.00

Moules du jour

Half a pound or so of steamed mussels

$12.00

Salade Verte

Mesclun mix, pecan, pear, dried cranberry, maple balsamic vinaigrette, shaved goat cheese

$8.00

Escargots La Palette

Escargots, bone marrow, warm pickle salad

$9.00

Pâté Grand-Mere -

Coarse duck liver pâté en croute w/ pickles, mustard and crostini

$9.00

Fromage Fondant

Breaded fried fried triple cream camembert, walnut, soubise, smoked apple and onion jam

$12.00

Cuisses de Grenouilles

5 fried harissa-marinated frog legs, insalata of fennel, radicchio, pickled carrot, lemon garlic aioli

$13.00

les Huitres

Half-dozen fresh oysters on the half shell with accompaniments

$20.00

Foie Gras

Pan-seared foie gras, honey, huckleberry gastrique, fried brioche (try it with a 2oz glass of tokaji aszu)

$25.00

Les Tartares

daily selection, 3-4 ounces, price varies

$18.25

Charcuterie

Small $15.00 Large $25.00

Les Plats

Les Tartares

marinade, egg yolk, crostini, choice of salad, fries, or

both Beef $32.00 ((8oz.),) Horse $35.00 ((8 oz.),) Venison $45.00 ((6 oz))

Le Végéterien

Mushroom terrine, spinach cavatelli, whipped goat cheese, smoked onion broth (Try the Maria special & add a leg of duck confit fo

$24.00 $8.00

Poulet

Pan roasted chicken breast suprême, fried thigh, mushroom, squash, kale

$24.00

Moules / frites

pound of steamed mussels, frites

$24.00

Poisson

Pan-seared smoked whitefish, colcannon potato, pickled cauliflower

$28.00

Cassoulet

Confit of Duck leg, white bean pork stew

$26.00

Steak/Frites

AAAA Canadian prime striploin (Alberta), bone marrow butter, demi-glace, Yukon gold frites

$26.00 (6 oz.) $32.00 (8 oz)

Cheval

Horse Tenderloin, 6 oz. served rare, duPuy lentils, seasonal vegetables, demi glace (try the Quack 'n' Track, horse and duck confit)

$35.00

Cerf de Boileau

Venison tenderloin, 6 oz. served rare, daily sides

$45.00

Grillade

Horse and Venison, tenderloins served rare, daily sides

$45.00

Prix Fixe

Prix Fixe

Any appetizer, main course and dessert that are marked w/ an asterisk

steak add $2.00 $35.00

Appetizers MENU - La Palette

Soupe du Jour -

Composed Daily

$8.00

Salade Verte

Mesclun mix, pecan, pear, dried cranberry, maple balsamic vinaigrette, shaved goat cheese

$8.00

Pâté de campagne

Course duck liver pâté en croute with pickles and mustard

$8.00

Escargots La Palette

Escargots, bone marrow, warm pickle salad

$8.00

Fromage Fondant -

Breaded fried triple cream camembert, walnut, soubise, smoked apple, onion jam

$12.00

Foie Gras

Pan seared foie gras on warm salad of sour cherries, wild leek and endive with pan jus and foie fried toast

$25.00

Brunch - served w/ frites, salad or both

Steak Haché

Hand chopped burger w/caramelized onions, cheddar and dijon on house made bun

$16.00

Omelette du Jour

Composed Daily

$12016.00

Croissant Niçoise

- Croissant stuffed with roasted vegetables, red pepper, spinach, mushroom, brie and niçoise olive

$14.00

Eggs Benedict -

with hollondaise on ricotta herb biscuits and choice of: Horse tenderloin, Venison tenderloin, Maple smoked Boar tenderloin, Fried Chicken thigh, Bacon or Chanterelles & Spinach

$13.20

Lunch - served w/ individualized sides

Canard et Clafoutis

Maple glazed duck confit, sour cherry clafoutis, bitter almond duck jus, brandied chantilly

$15.00

Daily Selections

Check the Board / Ask your Server -

election of Charcuterie, Mussels by the 1/2 pound or full pound w/ frites, appetizer or main sized Steak Tartare featuring beef, horse, or game as well as a featured Game prime cut

$15.35

Grand Faim

Steak 'N' Oeufs - 6 oz AAAA black angus striploin, or 4 oz featured game w/ eggs and hollandaise, served w/ frites, salad or both

$27.00

Dessert MENU - La Palette

Sorbets

Mandarin, sour cherry, alfonso mango or raspberry with house-baked biscuits

$5.00

Crême Brulée

Vanilla, chocolate or berry

$4.00

Crême Brulée

All three

$9.00

Gâteau au Chocolat

Dense, flourless cuban rum, bittersweet chocolate cake with coconut ice cream coated in caramelized praline

$9.00

Tarte au Citro

Classic zesty lemon tart

$8.00

Les Fromages

Roquefort with candied cinnamon walnut & strawberry fan, French Marbier with forest berry compôte, English Admiral Port Cheddar with julienned gherkin, and spicy black olive and parsley encrusted chevre roulande served with housemade lavache

$15.00

Beverages

Drinks

Sorbets - Mandarin, sour cherry, alfonso mango or raspberry with house-baked biscuits5*Crême Brulée - Vanilla, chocolate or berry4*Crême Brulée - All three9Gâteau au Chocolat - Dense, flourless cuban rum, bittersweet chocolate cake with coconut ice cream coated in caramelized praline9*Tarte au Citron - Classic zesty lemon tart8*Les Fromages - Roquefort with candied cinnamon walnut & strawberry fan, French Marbier with forest berry compôte, English Admiral Port Cheddar with julienned gherkin, and spicy black olive and parsley encrusted chevre roulande served with housemade lavache15Prix fixe desserts marked with *Port & Dessert Wine (2 oz.)Muscat de Beaumes de Venise - Domaine Bouletin '13 (Rhone)

Beverages MENU - La Palette

Drinks

Red Carmenere - Malbec White Rosé Sparkling

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Ratings & Reviews - La Palette

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Appears in one Smart List

Editor’s Pick
The best prix-fixe restaurants in Toronto

The best prix-fixe restaurants in Toronto

Want to satisfy your frugal inner foodie? This cozy French bistro with an eye toward fresh, local ingredients has a moderately priced prix fixe menu ($30) that includes dessert. You’ll discover your joie de vivre for classically prepared French favourites like escargots, steak frites, duck confit and pan-roasted chicken. Cap it with a French or Quebec craft brew and pocket the savings for your next visit.

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