With a slew of locations across the city, this local gem screams ramen from quite a distance. If the big yellow pig graffiti on the wall didn’t give it away, the signature enormous metallic lettering spelling out its name definitely does the trick. You may say that a noodle is a noodle is a noddle, but at Kinton Ramen, the broth it swims in is made from a lip-smacking motley crew of pork, veggies and fish paste that you won’t find replicated anywhere else.