(For two)
Choice of 3 $15,
Choice of 5 $19
Seafood salad
Crab claws
Salami
Stuffed mushrooms
Capicollo
Parmigiano
Baked scallops
Marinated olives
Prosciutto
Grilled zucchini
Grilled shrimp
Bocconcini
Roasted peppers
Gorgansola
Malenzani
Marinated tomatoes
Polpetti Artichokes
Add Wood Burning Margarita pizza for
Catering Available
Please Inquire with management
15% Gratuity will be included on groups of 7 or more
Pane all’ aglio
Toasted Italian loaf with garlic and herbs
Spaghetti Pomodoro e Basilica
Fresh basil tomato sauce
Bruchetta
Diced tomato’s marinated in basil garlic olive oil
Spaghetti Bolognese
Traditional southern Italian meat sauce
Zuppa Del Giorno
Fresh made soup of the day
Penne Alla Sausage
Hot Italian sausage, chilli peppers in a spicy tomato sauce
Penne Alla Vodka
Pancetta in a vodka tomato cream sauce
Insalate D’Casa
Mixed baby greens tossed in extra virgin olive oil, aged balsamic Vinaigrette
Fettuccini al Pesto
Grilled chicken, pine nuts, sundried tomatoes in a parmesan pesto cream sauce
Insalate D’Cesare
Crisp romaine hearts tossed with croutons, fresh bacon in a creamy dressing, topped off with parmigiano
Gnocchi al Gorgansola
Potato dumplings in a spinach gorgansola cream sauce
Insalate D’Arugola
Thinly sliced pears, walnuts, orange segments, dried figs, crumbled gorgonzola cheese with lemon white balsamic vinaigrette
Linguini de Aglio e olio
Veal strips, rapini and mushrooms, shaved Parmagiano cheese, truffle olive oil
Insalata D’Caprese
Bocconcini cheese, tomatoes, black olives, red onion, balsamic glaze, extra virgin olive oil
Ravioli
Filled with meat in a tomato basil sauce
Calamari Fritti
Lightly dusted with Michele’s special seasoning , Served with a creamy garlic sauce
Linguini alla Vongole
Clams with your choice or tomato basil or white wine , diced tomato olive oil sauce
Calamari alla Griglia
Grilled calamari marinated in olive oil and garlic, with black olives, diced tomato and a balsamic reduction
Linguine all Pescatore
Shrimps, calamari, mussels, scallops and clams in a garlic white wine tomato sauce
Cozze
Mussels steamed in a tomato sauce or in a garlic white wine herb sauce
Fettuccine Con Aragosta e Gamberi
Lobster and Shrimp in a light saffron cream sauce
Carpaccio Di Manzo e rugola
Peppered beef tenderloin thinly sliced with extra virgin olive oil, fresh lemon juice, shaved parmigiano and arugula.
Risotto del Griono
Risotto special of the day
Agnolotti
Filled with ricotta and spinach in a pesto cream sauce
Pasta plater for 2
Vitello al Limone
Pan seared veal scaloppini with lemon butter white wine sauce
Vitello alla Marsala
Veal scaloppini with sautéed mushrooms in a marsala wine sauce
Vitello alla Griglia
Veal scaloppini with lemon herb olive oil
Pollo alla Griglia
Grilled chicken breast with fresh rosemary and extra virgin olive oil
Petto di Pollo
Oven roasted chicken breast in a white wine lemon butter sauce
Agnello al Forno
Rack of Lamb with a panko dijon crust, porcini mushrooms red wine sauce
Costola Bistecca
12oz black angus rib eye steak served with a roasted garlic cremini mushrooms
Fileto di manzo
Beef tenderloin with balsamic cipolini
Bistecca ai Ferri
Grilled 12oz Black Angus NY strip (add a cognac green peppercorn sauce for $5)
Mari Monte
Grilled 8oz Black Angus strip loin & a 6oz Lobster Tail
Filletto di Salmone
Grilled Atlantic Salmon with a extra virgin olive oil and a balsamic glaze
Aragota al Forne
Two 6oz Cuban Lobster tails in a lemon garlic sauce
Zuppa di Pesce
Shrimps, lobster tail, ,mussels, clams, calamari in a light white wine saffron broth
Pesce Grigliato per due
Salmon, shrimps, scallops, calamari in white wine garlic olive oil
Carne Grigliato per Due
Griled lamb , fillet and veal
Terra e Mare per due
Calamari, Salmon, Shrimps, Fillet and Lamb Chop
Margarita
Mozzarella cheese, with fresh tomato sauce
Napoletan
Marinated tomatoes and bocconcini
Americana
Pepperoni, sautéed mushrooms, mozzarella cheese tomato sauce
Quattro Formaggi
Asiago, mozzarella, provolone & gorgonzola cheeses
Diavola
Spicy Italian sausage, jalapeño peppers, red onion with mozzarella cheese, tomato sauce
Umbra
White pizza, bocconcini cheese, arugula salad , prosciutto di parma, truffle oil and shaved parmigiano
Calabrese
Sopressata , roasted red peppers, red onions, black olives mozzarella cheese, tomato sauce
Putanesca
Anchovy, black olive ,cappers and mozzarella cheese with a spicy tomatoa sauc
Vegitarian
Grilled zucchini, roasted red peppers, mushrooms, red onions , mozzarella, pesto sauce
Capriciosa
Ham, artichokes, black olives and mushrooms
Daddy
Bacon, pepperoni, mushroom and cheese
Joseph’s
Grilled chicken, roasted red peppers and mushrooms
Choice of 3 $15
Choice of 5 $19
Seafood salad
Crab claws
Salami
Stuffed mushrooms
Capicollo Parmigiano
Baked scallops
Marinated olives
Prosciutto
Grilled zucchini
Grilled shrimp
Bocconcini
Roasted peppers
Gorgansola
Malenzani
Marinated tomatoes
Polpetti
Artichokes
Add Wood Burning Margarita pizza for
Pane all’ aglio
Toasted Italian loaf with garlic and herbs
Bruchetta
Diced tomato’s marinated in basil garlic olive oil
Zuppa Del Giorno
Fresh made soup of the day
Insalate D’Casa
Mixed baby greens tossed in extra virgin olive oil, aged balsamic Vinaigrette
Insalate D’Cesare
Crisp romaine hearts tossed with croutons, fresh bacon in a creamy dressing, topped off with parmigiano
Insalate D’Arugola
Thinly sliced pears, walnuts, orange segments, dried figs, crumbled gorgonzola cheese with lemon white balsamic vinaigrette
Insalata D’Caprese
Bocconcini cheese, tomatoes, black olives, red onion, balsamic glaze, extra virgin olive oil
Calamari Fritti
Lightly dusted with Michele’s special seasoning , Served with a creamy garlic sauce
Calamari alla Griglia
Grilled calamari marinated in olive oil and garlic, with black olives, diced tomato and a balsamic reduction
Cozze
Mussels steamed in a tomato sauce or in a garlic white wine herb sauce
Carpaccio Di Manzo e rugola
Peppered beef tenderloin thinly sliced with extra virgin olive oil, fresh lemon juice, shaved parmigiano and arugula.
Spaghetti Pomodoro e Basilica
Fresh basil tomato sauce
Spaghetti Bolognese
Traditional southern Italian meat sauce
Penne Alla Sausage
Hot Italian sausage, chilli peppers in a spicy tomato sauce
Penne Alla Vodka
Pancetta in a vodka tomato cream sauce
Fettuccini al Pesto
Grilled chicken, pine nuts, sundried tomatoes in a parmesan pesto cream sauce
Gnocchi al Gorgansola
Potato dumplings in a spinach gorgansola cream sauce
Linguini de Aglio e olio
Veal strips, rapini and mushrooms, shaved Parmagiano cheese, truffle olive oil
Ravioli
Filled with meat in a tomato basil sauce
Linguini alla Vongole
Clams with your choice or tomato basil or white wine , diced tomato olive oil sauce
Linguine all Pescatore
Shrimps, calamari, mussels, scallops and clams in a garlic white wine tomato sauce
Risotto del Griono
Risotto special of the day
Agnolotti
Filled with ricotta and spinach in a pesto cream sauce
Vitello al Limone
Pan seared veal scaloppini with lemon butter white wine sauce
Vitello alla Marsala
Veal scaloppini with sautéed mushrooms in a marsala wine sauce
Vitello alla Griglia
Veal scaloppini grilled with lemon herb olive oil
Vitello Parmigiano
Breaded Veal in a light tomato sauce topped with mozzarella cheese
Pollo Limone
Sautéed chicken breast with lemon white wine and butter sauce
Bistecca ai Ferri
Grilled 8oz Black Angus NY strip
Bistecca al Pepe
Grilled 8oz Black Angus NY strip with cognac green peppercorn sauce
Salmone
Grilled Atlantic Salmon with a extra virgin olive oil and a balsamic glaze
Gamberone Picante
Shrimps in a spicy tomato sauce
Frito Misto
Shrimps, scallops, Calamari lightly dusted with Michele’s special seasoning and served with creamy garlic sauce
Margarita
Mozzarella cheese, with fresh tomato sauce
Napoletan
Marinated tomatoes and bocconcini
Americana
Pepperoni, sautéed mushrooms, mozzarella cheese tomato sauce
Quattro Formaggi
Asiago, mozzarella, provolone & gorgonzola cheeses
Diavola
Spicy Italian sausage, jalapeño peppers, red onion with mozzarella cheese, tomato sauce
Umbra
White pizza, bocconcini cheese, arugula salad , prosciutto di parma, truffle oil and shaved parmigiano
Calabrese
Sopressata , roasted red peppers, red onions, black olives mozzarella cheese, tomato sauce
Putanesca
Anchovy, black olive ,cappers and mozzarella cheese with a spicy tomatoa sauce
Vegitarian
Grilled zucchini, roasted red peppers, mushrooms, red onions , mozzarella, pesto sauce
Capriciosa
Ham, artichokes, black olives and mushrooms
Daddy
Bacon, pepperoni, mushroom and cheese
Joseph’s
Grilled chicken, roasted red peppers and mushrooms
(CENTER SERVING) ZUCCHINI, EGGPLANT, BOCONCCINI,TOMATO, OLIVES, ROASTED PEPPERS
(CENTER SERVING CHOICE OF 3) MARGHERITA, AMERICANA, VEGETARANIO, DIAVOLO, CALABRESE, UMBRA
(CENTER SERVING OR FRENCH SERVING) $14 FOR 1 TYPES OF PASTA,
$19 FOR 2 TYPES OF PASTA
CHOICES:
PENNE
SPAGHETTI
LINGUINE
FETTUCINI
GNOCCHI
POMODORO
BOLOGNESE
CREAM
ROSE
VODKA
(1 CHOICE $22 PER PERSON CHOOSE FROM 3 FOR $25)
VEAL: CHOICE OF MARSALA, GRILLED, LIMONE SAUCE
CHICKEN: CHOICE OF MARSALA, GRILLED, LIMONE SAUCE
STEAK: GRILLED 8 OZ NEW YORK
SERVED WITH POTATOES AND VEGATABLES
SALMONE: GRILLED WITH LEMON HERB OLIVE OIL, BALSAMIC OLIVE OIL SERVED WITH WILD RICE AND VEGATABLES
(1 CHIOCE $8 AND CHOOSE FROM 2 FOR $10)
CHEESE CAKE, CHOCOLATE CAKE, TIRAMSU, TARTUFO OR CREPE
WE SERVE YOUR CAKE FOR $3 PER PERSON
SOFT DRINKS, BOTTLED FLAT AND SAN PELEGRINO WATER $4 PER PERSON ADD TEA, COFFEE CAPPUCCINO AND ESPRESSO $6 PER PERSON. ALCOHOL BAR PAID BY HOST /GUEST
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Walked in on Mother's Day w/out reservations. Seating was available for 4. Have been here before & we enjoyed our dinner. Pricey but was good, our server was very good. This time around, we were ignored. Gave us table, but we had to ask for menus. Servers kept looking at us but not serving us. Others have walked in, were given menus & set their place settings. The server, Joe, who I think was also the owner, after checking their website, put plates & napkins in the middle of our table & didn't even set it up. There was no acknowledgement to say, "we'll be right with you", they just kept walking past us & serving others. We had to walk out as it was very rude & insulting. The food was good but service is better if you're eating out & the service was poor. Will never come here again!!!!!
Best restaurant I have ever eaten at in "airport area". Food was great and service attentive. Portions were large and I could not finish so brought some home.
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