Zen Gardens

A1Spring Rolls

Filled with sauteed carrots, cabbage shreds, mushrooms, soya ham and fried to a crispy golden brown

A2 Soy Nuggets

Delicately seasoned soy nuggets fried to perfection!

A3 Soy Drumsticks

BBQ flavoured drumsticks served with plum sauce for dipping!

A4 Seitan

A tasty and textured meat substitute derives, from the protein portion of wheat, in a delicious smoke- flavoured sauce

A5 Assorted Seitan Platter

Enjoy 4 delicious varieties of seitan : curry, sweet & sour, soy sauce and Chinese roast. Served with steamed broccoli

A6 Crystal Roll

This minty appetizer has one refreshing rice paper roll

A7 Zen Bars

TVP, vegetables, herbs

A8 Crispy Soy Fritters

A delicious crispy treat of bite size pieces of soy, deep fried to perfection!

A9 Zen's Salad

With olive oil and lemon juice

D23 Sao Mai

D24 Veggie Shrimp Dumpling

D25 Crispy Mushroom

D26 Assorted Fruits Salad Rolls

D27 Malsy Sweet

D28 Fried Radish Pastry

D29 Coloured Crystal Ball

91 Finely chopped mushrooms, vegetables and spices wrapped in a thin soft dough, served with a ginger dipping sauce Steamed

92 Pan-fried

S31 Hot & sour soup

A hearty vegetable broth spiked with vinegar and hot chilies, filled to the brim with sliced bean-curd, bamboo shoots, carrots, tofu and a variety of mushrooms

S32 Wonton Soup

A steaming bowl of vegetable broth loaded with wonton, then garnished with carrots, mushrooms, and finely chopped sheets of bean-curd

S33 Miso Soup

Diced tofu and seaweed in a steaming broth of miso

S34 Mixed Vegetable Soup

A house specialty! Fried tofu, carrots, broccoli, taro and simmered in a delicious vegetable broth

S35 Udon Noodles Soup

Udon noodles, simmered in an Oriental style vegetable broth with fried tofu, mushrooms, broccoli, crispy soy fritters, carrots and vegetables

S36 Tom Yang Vermicelli Soup

Very popular in Thailand! This pleasant spicy and sour soup blends the flavours of lemon grass, chilis, and special herbs, filled to the brim with vermicelli noodle, tofu, mushroom, tomato, crispy soy fritters and okra

H81 Vegetable Temaki

Lettuce, carrots, yellow carrot and cucumber wrapped in a thin crispy seaweed cone

H82 Avocado Temaki

Rice,avocado, lettuce and dried bean-curd strips wrapped in a thin crispy seaweed cone

H83 Wunagi Temaki

A thin crispy seaweed cone filled with rice, special fried bean-curd, lettuce, and cucumber, sprinkled with crispy bean-curd crumbs

H85 California Roll

A delicious treat! Avocado and bean-curd crumbs wrapped in rice and seaweed

H86 Wunagi Sushi

Special fried bean-curd and crispy bean-curd crumbs wrapped in rice, vegetable and seaweed

H87 Mango Sushi

Mango wrapped in rice and seaweed

H88 Veggie Sushi

Fresh and delicious! Fresh carrot, cucumber, lettuce, and yellow carrot wrapped in rice and seaweed

H89 Sushi Platter

This combination includes:Bean-curd Sushi(3pcs), California Roll(4pcs), Cucumber & Basil.(6pcs), Mango(4pcs)

E41 Sweet 'N' Sour Lappa

Taiwanese Lappa, and cooked in a delightful sweet and sour sauce, served on a bed of lettuce

E42 Vegetable Curry with Mushrooms

A selection of vegetables and soy fritter delicately stewed in a creamy curry sauce

E43 Enoki Mushroom Balls

Enoki mushrooms wrapped in a seaweed sheets and stir-fried in a savoury sauce, served on a bed of vegetables

E44 Teriyaki Cutlets

A savoury dish of gluten cooked in a teriyaki spicy sauce

E45 Lo Han Chai (Mixed Vegetables)

A mix of sauteed snow peas, fried tofu, carrots, baby corn, seasonal vegetables, and a variety of mushrooms

E46 Spicy Eggplant

Eggplant, corn kernels, mushroom, TVP, basil, and green peas sauteed and tossed in a spicy sauce

E47 Schezuan Style Spicy Tofu

Cubes of silky centered tofu simmered with green peas, mushrooms, TVP, and corn in a spicy chilli sauce

E48 Fried Bean-Curd and Veggies

A house specialty! Tender bean-curd and veggies on a crispy seaweed crust, glazed with a light sauce, and served on a bed of steamed bok choy

E49 Kung Po Soy-Fritters

A traditional Chinese chicken dish. This vegetarian version combines soy protein with mushrooms, celery, bell peppers, vegetables, fried tofu and chillies

E50 Tofu Casserole

Fried tofu combined with soy-ham and mushrooms stewed and seasoned with fresh basil

E51 Sweet 'N' Sour Bites

A delicious mix of pineapple, mushrooms, red and green bell peppers, snow peas and TVP (Textured Vegetable Protein) in a sweet 'n' sour sauce

E52 Vegetable Tempura

Green and red bell peppers, button mushrooms, green beans, sweet potatoes, and eggplant lightly battered and deep-fried to a crispy golden brown

E53 Vegetable chop suey

Vegetable varies depending on availability

E54 Veggie Fish with Black Bean Sauce

Veggie fish with a Black Bean Sauce, and served with stir-fried seasonal vegetables

E55 Soy-Fritters With Mango

E56 Eggplant Sizzling Hot

When Western style sauce meet with Eastern style eggplant, its unforgettably delicious taste will really impress you!

C71 Sweet 'N' Sour Lappa

Taiwanese Lappa, cooked in a delightful sweet and sour sauce, served on a bed of lettuce

C72 Vegetable Curry with Mushrooms

A selection of vegetables and soy fritter delicately stewed in a creamy curry sauce

C73 Enoki Mushroom Balls

Enoki mushrooms wrapped in a seaweed sheets and stir-fried in a savoury sauce, served on a bed of vegetables

C74 Teriyaki Cutlets

A savoury dish of gluten cooked in a teriyaki spicy sauce

C76 Spicy Eggplant

Eggplant, corn kernels, mushroom, TVP, basil, and green peas sauteed and tossed in a spicy sauce

C77 Schezuan Style Spicy Tofu

Cubes of silky centered tofu simmered with mushrooms, TVP, green peas and corn in a spicy chilli sauce

C78 Fried Bean-Curd and Veggies

A house specialty! Tender bean-curd and veggies on a crispy seaweed crust, glazed with a light sauce, and served on a bed of steamed bok choy

C79 Kung Po Soy-Fritters

A traditional Chinese chicken dish, this vegetarian version combines soy protein with mushrooms, celery, bell peppers, vegetables, fried tofu and chillies

C80 Tofu Casserole

Fried tofu combined with soy-ham and mushrooms stewed and seasoned with fresh basil

C81 Kid's Meal

Fried Noodles or French Fries,Drumsticks (2pcs),Magic Bar,Fresh Orange or Apple Juice.

N60 Fried noodles with soya sauce

N61 Lo Han Chai Chow Mien

Noodles tossed and lightly fried with tofu, carrots, seasonal vegetables, mushrooms, snow peas, black fungus and baby corn

N62 Curry Vermicelli

Lightly fried rice noodles done Singapore style with seitan, bean-curd, bell peppers, and an assortment of vegetables in a spicy curry sauce

N63 Rice Noodles with textured protein

Rice noodles stir-fried with textured protein, bean sprouts and bell peppers

R64 Soy-ham Fried Rice

Stir fried rice tossed with mushrooms, soy-ham, corn and peas

R65 Curry Fried Rice

Lightly fried rice tossed with an assortment of fresh vegetables and TVP in a tasty curry sauce

R66 Tom Yang Fried Rice

Subtle yet savoury, this spicy and sour rice dish is prepared with a medley of fresh vegetables, pineapple, soy-ham, tomato and fine herbs

1Date Square

2Almond Biscuit

3Magic Bar

4Skor Bar