Descending the steps into Gastown's Guilt & Company is like taking a walk into the past.
Its intimate atmosphere (only 89 seats), exposed brick and low ceilings are reminiscent of a jazz-age speakeasy — if said speakeasy also happened to feature devilish cocktails and an eclectic mix of some of the hottest musical and performance acts in the city. Whether it's jazz, reggae, swing or even burlesque, belly dance or circus acts, the performers who grace the Guilt & Company stage are as diverse as the city they call home.
“Live music is the cornerstone of our entire operation,” explains Tonye Aganaba, the venue's marketing and promotions coordinator and booking agent, “From Day 1, it was always intended to be a live music venue. More than anything, this place is made for musicians. It's made for creative people, people who love the arts, and that want to support them, and I think that's to be celebrated.”
Nuts
A rotating selection of roasted nuts. With bolts, occasionally.
Beef Jerky
Gastown (in)famous. Made entirely in house with our secret seasoning. Great with beer.
Pommes Frites
Harvest cut fries. Caper aioli. Catsup.
Earthwise Platter
Hand picked organic vegetables prepared in myriad ways. Served with anchovy dip & harissa ADD MACKEREL RILLETTE [4]
Bison Finger Ribs
Messy & worth it! Slow braised bison finger ribs, Coca-Cola BBQ sauce, & summer coleslaw.
Octopus
Pacific octopus grilled to melt& finished with Coca Cola BBQ sauce, atop olive, tomato, & orzo salad.
Wrapped Squash
Earthwise Farm Delicata squash wrapped in Whistler Mountain speck & roasted with apple butter & fresh herbs.
Green Beans & Coconut Curry
Farm fresh green beans cooked just enough to pop. Served with our house made coconut curry & pickled onions.
Cedar Plank Zucchini
Cedar Plank Zucchini
Dips
To share. Baba ganoush, olive tapenade, & special housemade avalanche dip. With fresh-baked corn tortillas. ADD ARTISAN BREAD [2]
Poutine
Harvest cut fries, Jack Daniels Tennessee whiskey gravy, cheese curds.
Ostrich Tartare
Hand-cut, BC range-raised Ostrich, with Thai chili, roasted garlic, house pickles, quail egg, & chicharron for scooping.
Ahi Tuna Tartare
Hand-cut ocean-friendly Ahi Tuna mixed with jalapeno & cucumber. Plus house-puffed rice crisps for scooping.
Chicken & Waffles
Fried chicken, housemade waffle, chicken liver paté, & maple syrup. The great-grandaddy of mashups.
Meat & Cheese
House made rabbit terrine & chicken liver paté, local cured meats, 2 choice cheese, with our very own house pickles & mustards. ADD DEVILLED EGGS [3/EA]
Spaghetti Squash
A stunning plate of sunshine. Shredded roasted squash with fresh basil pesto & sunflower seed butter
Ploughman\'s Plank
The farmer's lunch! House made fennel sausage, pork-pistachio-apricot pate, mackerel rillette, & our special mustard & pickles. ADD CHEESE [3]
Pizza
House made flatbread pizza. Different every day. Ask us about it.
Pasta
Hand made daily. Ask us about this one too. You'll get the answer you're looking for.
Berry Avocado Salad
Earthwise Farm greens, fresh fruit, almonds, Manchego cheese, & avocado purée. Summertime in a bowl.
Tri-Tip Salad
Smoked bison tri-tip over farm greens, cherry tomato, cashews, & sesame vinaigrette. Goat cheese & apple garnish.
veg burger
House made black bean, rice, & chickpea patty. Zucchini relish & caper aioli. Fries or Salad. Gluten free & vegan without the bun.
bison burger
Hand-rolled bison sirloin, smoked cheddar, tomato-bacon jam, zucchini relish, lettuce, & tomato, on a brioche bun. Fries or salad.
Chilean Sea Bass
Ocean friendly pan-seared sea bass, poached in ponzu. Served over a delicate prawn risotto.
Double Pork Chop
Pork straight from the Gelderman family farm, grilled to mouthwatering perfection. Apple coleslaw, fig jam, apple butter, & chimchurri
Sturgeon
Vancouver Island oven-roasted sturgeon. Served with house-made sausage cassoulet & finished with a caper butter sauce.
Steak
Over 16oz. of grass-fed bison ribeye, grilled to your liking. Smoked artisan potatoes, wild mushrooms & marrow sauce. Add Grilled Vegetables $8
Red Velvet Cake
Classic red chocolate layer cake with cream cheese icing.
Chocolate Terrine
Toasted coconut, mint puree, coconut jam, vanilla meringue
Cherry Semi-Freddo
Aerated pistachio cake, milk chocolate ganache, toasted pistachio
Peanut Butter Custard
Raspberry mousse, white chocolate crumble.
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You may have passed by this hidden Gastown gem a time or two unawares. Located below Chill Winston, Guilt and Co.’s underground ambiance is dark and moody, almost cave-like, but one that happens to have great live music and fantastic cocktails. With brick walls, exposed pipe, live local artists and inventive drinks such as the Rock Bottom Riser and Exile Vilify, this place is full of exciting quirks.
View this Smart ListTucked away in the basement below Gastown’s Chill Winston, Guilt & Company is a standout local music venue that slings some mean cocktails. This smallish subterranean hangout boasts live music seven days a week, with an eclectic mix of performers taking the stage, from jazz and blues to folk, soul and cabaret shows. The cocktails are named for songs by famous bands and musicians, so you can enjoy drinks with names like To Zion (Lauryn Hill), Fake Empire (The National) or Why’d You Only Call Me When You’re High? (Arctic Monkeys).
View this Smart ListGastown’s Guilt & Co. is a fun, lively bar with an intimate atmosphere. You can get to know your date without any pressure here. Break the ice over a game of Jenga as you drink tasty cocktails and listen to live music. The menu includes a selection of platters and appetizers that are perfect for sharing, as well as several larger gourmet-style meals if you’re feeling hungry.
View this Smart List